Portal:Plants

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The Plants Portal

The leaf is usually the primary site of photosynthesis in plants.

Plants are the eukaryotes that form the kingdom Plantae; they are predominantly photosynthetic. This means that they obtain their energy from sunlight, using chloroplasts derived from endosymbiosis with cyanobacteria to produce sugars from carbon dioxide and water, using the green pigment chlorophyll. Exceptions are parasitic plants that have lost the genes for chlorophyll and photosynthesis, and obtain their energy from other plants or fungi.

There are about 380,000 known species of plants, of which the majority, some 260,000, produce seeds. They range in size from single cells to the tallest trees. Green plants provide a substantial proportion of the world's molecular oxygen; the sugars they create supply the energy for most of Earth's ecosystems and other organisms, including animals, either consume plants directly or rely on organisms which do so. (Full article...)

Featured articles

These are featured articles, which represent some of the best content on English Wikipedia.

  • Image 1 Wild form of Xerochrysum bracteatum Xerochrysum bracteatum, commonly known as the golden everlasting or strawflower, is a flowering plant in the family Asteraceae native to Australia. Described by Étienne Pierre Ventenat in 1803, it was known as Helichrysum bracteatum for many years before being transferred to a new genus Xerochrysum in 1990. It is an annual up to 1 m (3.3 ft) tall with green or grey leafy foliage. Golden yellow or white flower heads are produced from spring to autumn; their distinctive feature is the papery bracts that resemble petals. The species is widespread, growing in a variety of habitats across the country, from rainforest margins to deserts and subalpine areas. The golden everlasting serves as food for various larvae of lepidopterans (butterflies and moths), and adult butterflies, hoverflies, native bees, small beetles, and grasshoppers visit the flower heads. The golden everlasting has proven very adaptable to cultivation. It was propagated and developed in Germany in the 1850s, and annual cultivars in a host of colour forms from white to bronze to purple flowers became available. Many of these are still sold in mixed seed packs. In Australia, many cultivars are perennial shrubs, which have become popular garden plants. Sturdier, long-stemmed forms are used commercially in the cut flower industry. (Full article...)

    Wild form of Xerochrysum bracteatum

    Xerochrysum bracteatum, commonly known as the golden everlasting or strawflower, is a flowering plant in the family Asteraceae native to Australia. Described by Étienne Pierre Ventenat in 1803, it was known as Helichrysum bracteatum for many years before being transferred to a new genus Xerochrysum in 1990. It is an annual up to 1 m (3.3 ft) tall with green or grey leafy foliage. Golden yellow or white flower heads are produced from spring to autumn; their distinctive feature is the papery bracts that resemble petals. The species is widespread, growing in a variety of habitats across the country, from rainforest margins to deserts and subalpine areas. The golden everlasting serves as food for various larvae of lepidopterans (butterflies and moths), and adult butterflies, hoverflies, native bees, small beetles, and grasshoppers visit the flower heads.

    The golden everlasting has proven very adaptable to cultivation. It was propagated and developed in Germany in the 1850s, and annual cultivars in a host of colour forms from white to bronze to purple flowers became available. Many of these are still sold in mixed seed packs. In Australia, many cultivars are perennial shrubs, which have become popular garden plants. Sturdier, long-stemmed forms are used commercially in the cut flower industry. (Full article...)
  • Image 2 Banksia sceptrum, commonly known as the sceptre banksia, is a plant that grows in Western Australia near the central west coast from Geraldton north through Kalbarri to Hamelin Pool. It extends inland almost to Mullewa. First collected and grown by early settler James Drummond in Western Australia, it was described by Swiss botanist Carl Meissner in 1855. In nature, B. sceptrum grows in deep yellow or pale red sand in tall shrubland, commonly on dunes, being found as a shrub to 5 metres (16 ft) high, though often smaller in exposed areas. It is killed by fire and regenerates by seed, the woody follicles opening with fire. B. sceptrum is one of the most striking yellow-flowered banksias of all. Its tall bright yellow spikes, known as inflorescences, are terminal and well displayed. Flowering is in summer, mainly December and January, though flowers are occasionally seen at other times. (Full article...)

    Banksia sceptrum, commonly known as the sceptre banksia, is a plant that grows in Western Australia near the central west coast from Geraldton north through Kalbarri to Hamelin Pool. It extends inland almost to Mullewa. First collected and grown by early settler James Drummond in Western Australia, it was described by Swiss botanist Carl Meissner in 1855.

    In nature, B. sceptrum grows in deep yellow or pale red sand in tall shrubland, commonly on dunes, being found as a shrub to 5 metres (16 ft) high, though often smaller in exposed areas. It is killed by fire and regenerates by seed, the woody follicles opening with fire. B. sceptrum is one of the most striking yellow-flowered banksias of all. Its tall bright yellow spikes, known as inflorescences, are terminal and well displayed. Flowering is in summer, mainly December and January, though flowers are occasionally seen at other times. (Full article...)
  • Image 3 Inflorescence Banksia speciosa, commonly known as the showy banksia, is a species of large shrub or small tree in the family Proteaceae. It is found on the south coast of Western Australia between Hopetoun (33°57′ S) and the Great Australian Bight (approximately 33° S 130° E), growing on white or grey sand in shrubland. Reaching up to 8 m (26 ft) in height, it is a single-stemmed plant that has thin leaves with prominent triangular "teeth" along each margin, which are 20–45 cm (7.9–17.7 in) long and 2–4 cm (0.8–1.6 in) wide. The prominent cream-yellow flower spikes known as inflorescences appear throughout the year. As they age they develop up to 20 follicles each that store seeds until opened by fire. Though widely occurring, the species is highly sensitive to dieback and large populations of plants have succumbed to the disease. Collected and described by Robert Brown in the early 19th century, B. speciosa is classified in the series Banksia within the genus. Its closest relative is B. baxteri. B. speciosa plants are killed by bushfire, and regenerate from seed. The flowers attract nectar- and insect-feeding birds, particularly honeyeaters, and a variety of insects. In cultivation, B. speciosa grows well in a sunny location on well-drained soil in areas with dry summers. It cannot be grown in areas with humid summers, though it has been grafted onto Banksia serrata or B. integrifolia. (Full article...)

    Inflorescence

    Banksia speciosa, commonly known as the showy banksia, is a species of large shrub or small tree in the family Proteaceae. It is found on the south coast of Western Australia between Hopetoun (33°57′ S) and the Great Australian Bight (approximately 33° S 130° E), growing on white or grey sand in shrubland. Reaching up to 8 m (26 ft) in height, it is a single-stemmed plant that has thin leaves with prominent triangular "teeth" along each margin, which are 20–45 cm (7.9–17.7 in) long and 2–4 cm (0.8–1.6 in) wide. The prominent cream-yellow flower spikes known as inflorescences appear throughout the year. As they age they develop up to 20 follicles each that store seeds until opened by fire. Though widely occurring, the species is highly sensitive to dieback and large populations of plants have succumbed to the disease.

    Collected and described by Robert Brown in the early 19th century, B. speciosa is classified in the series Banksia within the genus. Its closest relative is B. baxteri. B. speciosa plants are killed by bushfire, and regenerate from seed. The flowers attract nectar- and insect-feeding birds, particularly honeyeaters, and a variety of insects. In cultivation, B. speciosa grows well in a sunny location on well-drained soil in areas with dry summers. It cannot be grown in areas with humid summers, though it has been grafted onto Banksia serrata or B. integrifolia. (Full article...)
  • Image 4 Telopea truncata, commonly known as the Tasmanian waratah, is a plant in the family Proteaceae. It is endemic to Tasmania where it is found on moist acidic soils at altitudes of 600 to 1200 m (2000–4000 ft). Telopea truncata is a component of alpine eucalypt forest, rainforest and scrub communities. It grows as a multistemmed shrub to a height of 3 metres (10 ft), or occasionally as a small tree to 10 m (35 ft) high, with red flower heads, known as inflorescences, appearing over the Tasmanian summer (November to February) and bearing 10 to 35 individual flowers. Yellow-flowered forms are occasionally seen, but do not form a population distinct from the rest of the species. Collected by French botanist Jacques Labillardière in 1792–93, Telopea truncata was first scientifically described in 1805. Genetic analysis revealed that the Tasmanian waratah is the most distinctive of the five waratah species. It can be cultivated in temperate climates, requiring soils with good drainage and ample moisture in part-shaded or sunny positions. Several commercially available cultivars that are hybrids of T. truncata with the New South Wales waratah (T. speciosissima) and Gippsland waratah (T. oreades) have been developed. (Full article...)

    Telopea truncata, commonly known as the Tasmanian waratah, is a plant in the family Proteaceae. It is endemic to Tasmania where it is found on moist acidic soils at altitudes of 600 to 1200 m (2000–4000 ft). Telopea truncata is a component of alpine eucalypt forest, rainforest and scrub communities. It grows as a multistemmed shrub to a height of 3 metres (10 ft), or occasionally as a small tree to 10 m (35 ft) high, with red flower heads, known as inflorescences, appearing over the Tasmanian summer (November to February) and bearing 10 to 35 individual flowers. Yellow-flowered forms are occasionally seen, but do not form a population distinct from the rest of the species.

    Collected by French botanist Jacques Labillardière in 1792–93, Telopea truncata was first scientifically described in 1805. Genetic analysis revealed that the Tasmanian waratah is the most distinctive of the five waratah species. It can be cultivated in temperate climates, requiring soils with good drainage and ample moisture in part-shaded or sunny positions. Several commercially available cultivars that are hybrids of T. truncata with the New South Wales waratah (T. speciosissima) and Gippsland waratah (T. oreades) have been developed. (Full article...)
  • Image 5 'Blue Spire' cultivar Salvia yangii, previously known as Perovskia atriplicifolia (/pəˈrɒvskiə ætrɪplɪsɪˈfoʊliə/), and commonly called Russian sage, is a flowering herbaceous perennial plant and subshrub. Although not previously a member of Salvia, the genus widely known as sage, since 2017 it has been included within them. It has an upright habit, typically reaching 0.5–1.2 metres (1+1⁄2–4 feet) tall, with square stems and gray-green leaves that yield a distinctive odor when crushed. It is best known for its flowers. Its flowering season extends from mid-summer to late October, with blue to violet blossoms arranged into showy, branched panicles. It is native to the steppes and hills of southwestern and central Asia. Successful over a wide range of climate and soil conditions, it has since become popular and widely planted. Several cultivars have been developed, differing primarily in leaf shape and overall height; 'Blue Spire' is the most common. This variation has been widely used in gardens and landscaping. S. yangii was the Perennial Plant Association's 1995 Plant of the Year, and the 'Blue Spire' cultivar received the Award of Garden Merit from the Royal Horticultural Society. (Full article...)

    'Blue Spire' cultivar

    Salvia yangii, previously known as Perovskia atriplicifolia (/pəˈrɒvskiə ætrɪplɪsɪˈfliə/), and commonly called Russian sage, is a flowering herbaceous perennial plant and subshrub. Although not previously a member of Salvia, the genus widely known as sage, since 2017 it has been included within them. It has an upright habit, typically reaching 0.5–1.2 metres (1+12–4 feet) tall, with square stems and gray-green leaves that yield a distinctive odor when crushed. It is best known for its flowers. Its flowering season extends from mid-summer to late October, with blue to violet blossoms arranged into showy, branched panicles.

    It is native to the steppes and hills of southwestern and central Asia. Successful over a wide range of climate and soil conditions, it has since become popular and widely planted. Several cultivars have been developed, differing primarily in leaf shape and overall height; 'Blue Spire' is the most common. This variation has been widely used in gardens and landscaping. S. yangii was the Perennial Plant Association's 1995 Plant of the Year, and the 'Blue Spire' cultivar received the Award of Garden Merit from the Royal Horticultural Society. (Full article...)
  • Image 6 Flowers emerging from base of cone Isopogon anethifolius, commonly known as narrow-leaf drumsticks or narrow-leafed drumsticks, is a shrub in the family Proteaceae. The species is found only in coastal areas near Sydney in New South Wales, and to the immediate west. It occurs naturally in woodland, open forest and heathland on sandstone soils. An upright shrub, it can reach to 3 m (9.8 ft) in height, with terete leaves that are divided and narrow. The yellow flowers appear in the Spring, from September to December, and are prominently displayed. They are followed by round grey cones, which give the plant its common name of drumsticks. The small hairy seeds are found in the old flower parts. Isopogon anethifolius regenerates after bushfire by resprouting from its woody base, known as a lignotuber, as well as from seed. It was described by Richard Salisbury in 1796, and was first grown in the United Kingdom the same year. One of the easiest members of the genus Isopogon to grow in cultivation, I. anethifolius grows readily in the garden if located in a sunny or part-shaded spot with sandy soil and good drainage. (Full article...)

    Flowers emerging from base of cone

    Isopogon anethifolius, commonly known as narrow-leaf drumsticks or narrow-leafed drumsticks, is a shrub in the family Proteaceae. The species is found only in coastal areas near Sydney in New South Wales, and to the immediate west. It occurs naturally in woodland, open forest and heathland on sandstone soils. An upright shrub, it can reach to 3 m (9.8 ft) in height, with terete leaves that are divided and narrow. The yellow flowers appear in the Spring, from September to December, and are prominently displayed. They are followed by round grey cones, which give the plant its common name of drumsticks. The small hairy seeds are found in the old flower parts.

    Isopogon anethifolius regenerates after bushfire by resprouting from its woody base, known as a lignotuber, as well as from seed. It was described by Richard Salisbury in 1796, and was first grown in the United Kingdom the same year. One of the easiest members of the genus Isopogon to grow in cultivation, I. anethifolius grows readily in the garden if located in a sunny or part-shaded spot with sandy soil and good drainage. (Full article...)
  • Image 7 Aiphanes horrida at Jena botanical garden Aiphanes is a genus of spiny palms which is native to tropical regions of South and Central America and the Caribbean. There are about 26 species in the genus (see below), ranging in size from understorey shrubs with subterranean stems to subcanopy trees as tall as 20 metres (66 ft). Most have pinnately compound leaves (leaves which are divided into leaflets arranged feather-like, in pairs along a central axis); one species has entire leaves. Stems, leaves and sometimes even the fruit are covered with spines. Plants flower repeatedly over the course of their lifespan and have separate male and female flowers, although these are borne together on the same inflorescence. Although records of pollinators are limited, most species appear to be pollinated by insects. The fruit are eaten by several birds and mammals, including at least two species of amazon parrots. Carl Ludwig Willdenow coined the name Aiphanes in 1801. Before that, species belonging to the genus had been placed in Bactris or Caryota. The name Martinezia had also been applied to the genus, and between 1847 and 1932 it was generally used in place of Aiphanes. Max Burret resurrected the name Aiphanes in 1932 and laid the basis for the modern concept of the genus. Aiphanes is most closely related to several other genera of spiny palms—Acrocomia, Astrocaryum, Bactris and Desmoncus. Two species are widely planted as ornamentals and the fruit, seeds or palm heart of several species have been eaten by indigenous peoples of the Americas for millennia. (Full article...)

    Aiphanes horrida at Jena botanical garden

    Aiphanes is a genus of spiny palms which is native to tropical regions of South and Central America and the Caribbean. There are about 26 species in the genus (see below), ranging in size from understorey shrubs with subterranean stems to subcanopy trees as tall as 20 metres (66 ft). Most have pinnately compound leaves (leaves which are divided into leaflets arranged feather-like, in pairs along a central axis); one species has entire leaves. Stems, leaves and sometimes even the fruit are covered with spines. Plants flower repeatedly over the course of their lifespan and have separate male and female flowers, although these are borne together on the same inflorescence. Although records of pollinators are limited, most species appear to be pollinated by insects. The fruit are eaten by several birds and mammals, including at least two species of amazon parrots.

    Carl Ludwig Willdenow coined the name Aiphanes in 1801. Before that, species belonging to the genus had been placed in Bactris or Caryota. The name Martinezia had also been applied to the genus, and between 1847 and 1932 it was generally used in place of Aiphanes. Max Burret resurrected the name Aiphanes in 1932 and laid the basis for the modern concept of the genus. Aiphanes is most closely related to several other genera of spiny palms—Acrocomia, Astrocaryum, Bactris and Desmoncus. Two species are widely planted as ornamentals and the fruit, seeds or palm heart of several species have been eaten by indigenous peoples of the Americas for millennia. (Full article...)
  • Image 8 McClintock in her laboratory, 1947 Barbara McClintock (June 16, 1902 – September 2, 1992) was an American scientist and cytogeneticist who was awarded the 1983 Nobel Prize in Physiology or Medicine. McClintock received her PhD in botany from Cornell University in 1927. There she started her career as the leader of the development of maize cytogenetics, the focus of her research for the rest of her life. From the late 1920s, McClintock studied chromosomes and how they change during reproduction in maize. She developed the technique for visualizing maize chromosomes and used microscopic analysis to demonstrate many fundamental genetic ideas. One of those ideas was the notion of genetic recombination by crossing-over during meiosis—a mechanism by which chromosomes exchange information. She produced the first genetic map for maize, linking regions of the chromosome to physical traits. She demonstrated the role of the telomere and centromere, regions of the chromosome that are important in the conservation of genetic information. She was recognized as among the best in the field, awarded prestigious fellowships, and elected a member of the National Academy of Sciences in 1944. During the 1940s and 1950s, McClintock discovered transposons and used it to demonstrate that genes are responsible for turning physical characteristics on and off. She developed theories to explain the suppression and expression of genetic information from one generation of maize plants to the next. Due to skepticism of her research and its implications, she stopped publishing her data in 1953. (Full article...)

    McClintock in her laboratory, 1947

    Barbara McClintock (June 16, 1902 – September 2, 1992) was an American scientist and cytogeneticist who was awarded the 1983 Nobel Prize in Physiology or Medicine. McClintock received her PhD in botany from Cornell University in 1927. There she started her career as the leader of the development of maize cytogenetics, the focus of her research for the rest of her life. From the late 1920s, McClintock studied chromosomes and how they change during reproduction in maize. She developed the technique for visualizing maize chromosomes and used microscopic analysis to demonstrate many fundamental genetic ideas. One of those ideas was the notion of genetic recombination by crossing-over during meiosis—a mechanism by which chromosomes exchange information. She produced the first genetic map for maize, linking regions of the chromosome to physical traits. She demonstrated the role of the telomere and centromere, regions of the chromosome that are important in the conservation of genetic information. She was recognized as among the best in the field, awarded prestigious fellowships, and elected a member of the National Academy of Sciences in 1944.

    During the 1940s and 1950s, McClintock discovered transposons and used it to demonstrate that genes are responsible for turning physical characteristics on and off. She developed theories to explain the suppression and expression of genetic information from one generation of maize plants to the next. Due to skepticism of her research and its implications, she stopped publishing her data in 1953. (Full article...)
  • Image 9 Large specimen growing in a park in Germany Ailanthus altissima /eɪˈlænθəs ælˈtɪsɪmə/ ay-LAN-thəss al-TIH-sim-ə, commonly known as tree of heaven, Ailanthus, varnish tree, copal tree, stinking sumac, Chinese sumac, paradise tree, or in Chinese as chouchun (Chinese: 臭椿; pinyin: chòuchūn), is a deciduous tree in the family Simaroubaceae. It is native to northeast and central China, and Taiwan. Unlike other members of the genus Ailanthus, it is found in temperate climates rather than the tropics. The tree grows rapidly, and is capable of reaching heights of 15 metres (50 ft) in 25 years. While the species rarely lives more than 50 years, some specimens exceed 100 years of age. Its suckering ability allows this tree to clone itself indefinitely. It is considered a noxious weed and vigorous invasive species, and one of the worst invasive plant species in Europe and North America. In 21st-century North America, the invasiveness of the species has been compounded by its role in the life cycle of the also destructive and invasive spotted lanternfly. (Full article...)

    Large specimen growing in a park in Germany

    Ailanthus altissima /ˈlænθəs ælˈtɪsɪmə/ ay-LAN-thəss al-TIH-sim-ə, commonly known as tree of heaven, Ailanthus, varnish tree, copal tree, stinking sumac, Chinese sumac, paradise tree, or in Chinese as chouchun (Chinese: 臭椿; pinyin: chòuchūn), is a deciduous tree in the family Simaroubaceae. It is native to northeast and central China, and Taiwan. Unlike other members of the genus Ailanthus, it is found in temperate climates rather than the tropics.

    The tree grows rapidly, and is capable of reaching heights of 15 metres (50 ft) in 25 years. While the species rarely lives more than 50 years, some specimens exceed 100 years of age. Its suckering ability allows this tree to clone itself indefinitely. It is considered a noxious weed and vigorous invasive species, and one of the worst invasive plant species in Europe and North America. In 21st-century North America, the invasiveness of the species has been compounded by its role in the life cycle of the also destructive and invasive spotted lanternfly. (Full article...)
  • Image 10 The flora of Madagascar consists of more than 12,000 species of plants, as well as a poorly known number of fungi and algae. Around 83% of Madagascar's vascular plants are found only on the island. These endemics include five plant families, 85% of the over 900 orchid species, around 200 species of palms, and such emblematic species as the traveller's tree, six species of baobab and the Madagascar periwinkle. The high degree of endemism is due to Madagascar's long isolation following its separation from the African and Indian landmasses in the Mesozoic, 150–160 and 84–91 million years ago, respectively. However, few plant lineages remain from the ancient Gondwanan flora; most extant plant groups immigrated via across-ocean dispersal well after continental break-up. After its continental separation, Madagascar probably experienced a dry period, and tropical rainforest expanded only later in the Oligocene to Miocene when rainfall increased. Today, humid forests, including the lowland forests, are mainly found on the eastern plateau where abundant rainfall from the Indian Ocean is captured by an escarpment. A large part of the central highlands, in the sub-humid forests ecoregion, is today dominated by grasslands. They are widely seen as result of human landscape transformation but some may be more ancient. Grassland occurs in a mosaic with woodland and bushland, including tapia forest, and hard-leaved thickets on the high mountains. Dry forest and succulent woodland are found in the drier western part and grade into the unique spiny thicket in the southwest, where rainfall is lowest and the wet season shortest. Mangroves occur on the west coast, and a variety of wetland habitats with an adapted flora are found across the island. (Full article...)

    The flora of Madagascar consists of more than 12,000 species of plants, as well as a poorly known number of fungi and algae. Around 83% of Madagascar's vascular plants are found only on the island. These endemics include five plant families, 85% of the over 900 orchid species, around 200 species of palms, and such emblematic species as the traveller's tree, six species of baobab and the Madagascar periwinkle. The high degree of endemism is due to Madagascar's long isolation following its separation from the African and Indian landmasses in the Mesozoic, 150–160 and 84–91 million years ago, respectively. However, few plant lineages remain from the ancient Gondwanan flora; most extant plant groups immigrated via across-ocean dispersal well after continental break-up.

    After its continental separation, Madagascar probably experienced a dry period, and tropical rainforest expanded only later in the Oligocene to Miocene when rainfall increased. Today, humid forests, including the lowland forests, are mainly found on the eastern plateau where abundant rainfall from the Indian Ocean is captured by an escarpment. A large part of the central highlands, in the sub-humid forests ecoregion, is today dominated by grasslands. They are widely seen as result of human landscape transformation but some may be more ancient. Grassland occurs in a mosaic with woodland and bushland, including tapia forest, and hard-leaved thickets on the high mountains. Dry forest and succulent woodland are found in the drier western part and grade into the unique spiny thicket in the southwest, where rainfall is lowest and the wet season shortest. Mangroves occur on the west coast, and a variety of wetland habitats with an adapted flora are found across the island. (Full article...)
  • Image 11 Banksia ilicifolia, commonly known as holly-leaved banksia, is a tree in the family Proteaceae. Endemic to southwest Western Australia, it belongs to Banksia subg. Isostylis, a subgenus of three closely related Banksia species with inflorescences that are dome-shaped heads rather than characteristic Banksia flower spikes. It is generally a tree up to 10 metres (33 ft) tall with a columnar or irregular habit. Both the scientific and common names arise from the similarity of its foliage to that of the English holly Ilex aquifolium; the glossy green leaves generally have very prickly serrated margins, although some plants lack toothed leaves. The inflorescences are initially yellow but become red-tinged with maturity; this acts as a signal to alert birds that the flowers have opened and nectar is available. Robert Brown described Banksia ilicifolia in 1810. Although Banksia ilicifolia is variable in growth form, with low coastal shrubby forms on the south coast near Albany, there are no recognised varieties as such. Distributed broadly, the species is restricted to sandy soils. Unlike its close relatives which are killed by fire and repopulate from seed, Banksia ilicifolia regenerates after bushfire by regrowing from epicormic buds under its bark. It is rarely cultivated. (Full article...)

    Banksia ilicifolia, commonly known as holly-leaved banksia, is a tree in the family Proteaceae. Endemic to southwest Western Australia, it belongs to Banksia subg. Isostylis, a subgenus of three closely related Banksia species with inflorescences that are dome-shaped heads rather than characteristic Banksia flower spikes. It is generally a tree up to 10 metres (33 ft) tall with a columnar or irregular habit. Both the scientific and common names arise from the similarity of its foliage to that of the English holly Ilex aquifolium; the glossy green leaves generally have very prickly serrated margins, although some plants lack toothed leaves. The inflorescences are initially yellow but become red-tinged with maturity; this acts as a signal to alert birds that the flowers have opened and nectar is available.

    Robert Brown described Banksia ilicifolia in 1810. Although Banksia ilicifolia is variable in growth form, with low coastal shrubby forms on the south coast near Albany, there are no recognised varieties as such. Distributed broadly, the species is restricted to sandy soils. Unlike its close relatives which are killed by fire and repopulate from seed, Banksia ilicifolia regenerates after bushfire by regrowing from epicormic buds under its bark. It is rarely cultivated. (Full article...)
  • Image 12 Banksia aquilonia, commonly known as the northern banksia and jingana, is a tree in the family Proteaceae and is endemic to north Queensland on Australia's northeastern coastline. With an average height of 8 m (26 ft), it has narrow glossy green leaves up to 20 cm (7.9 in) long and 6 to 10 cm (2.4 to 3.9 in) high pale yellow flower spikes, known as inflorescences, appearing in autumn. As the spikes age, their flowers fall off and they develop up to 50 follicles, each of which contains two seeds. Alex George described the plant in his 1981 monograph of the genus Banksia as a variety of B. integrifolia, but later reclassified it as a separate species. Genetic studies show it to be related to B. plagiocarpa, B. oblongifolia and B. robur. The species is found in wet sclerophyll forest and rainforest margins on sandy soils. Banksia aquilonia regenerates after bushfire by regrowing from epicormic buds under its bark. It is rarely cultivated. (Full article...)

    Banksia aquilonia, commonly known as the northern banksia and jingana, is a tree in the family Proteaceae and is endemic to north Queensland on Australia's northeastern coastline. With an average height of 8 m (26 ft), it has narrow glossy green leaves up to 20 cm (7.9 in) long and 6 to 10 cm (2.4 to 3.9 in) high pale yellow flower spikes, known as inflorescences, appearing in autumn. As the spikes age, their flowers fall off and they develop up to 50 follicles, each of which contains two seeds.

    Alex George described the plant in his 1981 monograph of the genus Banksia as a variety of B. integrifolia, but later reclassified it as a separate species. Genetic studies show it to be related to B. plagiocarpa, B. oblongifolia and B. robur. The species is found in wet sclerophyll forest and rainforest margins on sandy soils. Banksia aquilonia regenerates after bushfire by regrowing from epicormic buds under its bark. It is rarely cultivated. (Full article...)
  • Image 13 Florida strangler fig in Deering Park, Florida Ficus aurea, commonly known as the Florida strangler fig (or simply strangler fig), golden fig, or higuerón, is a tree in the family Moraceae that is native to the U.S. state of Florida, the northern and western Caribbean, southern Mexico and Central America south to Panama. The specific epithet aurea was applied by English botanist Thomas Nuttall who described the species in 1846. Ficus aurea is a strangler fig. In figs of this group, seed germination usually takes place in the canopy of a host tree with the seedling living as an epiphyte until its roots establish contact with the ground. After that, it enlarges and strangles its host, eventually becoming a free-standing tree in its own right. Individuals may reach 30 m (100 ft) in height. Like all figs, it has an obligate mutualism with fig wasps: figs are only pollinated by fig wasps, and fig wasps can only reproduce in fig flowers. The tree provides habitat, food and shelter for a host of tropical lifeforms including epiphytes in cloud forests and birds, mammals, reptiles and invertebrates. F. aurea is used in traditional medicine, for live fencing, as an ornamental and as a bonsai. (Full article...)

    Florida strangler fig in Deering Park, Florida

    Ficus aurea, commonly known as the Florida strangler fig (or simply strangler fig), golden fig, or higuerón, is a tree in the family Moraceae that is native to the U.S. state of Florida, the northern and western Caribbean, southern Mexico and Central America south to Panama. The specific epithet aurea was applied by English botanist Thomas Nuttall who described the species in 1846.

    Ficus aurea is a strangler fig. In figs of this group, seed germination usually takes place in the canopy of a host tree with the seedling living as an epiphyte until its roots establish contact with the ground. After that, it enlarges and strangles its host, eventually becoming a free-standing tree in its own right. Individuals may reach 30 m (100 ft) in height. Like all figs, it has an obligate mutualism with fig wasps: figs are only pollinated by fig wasps, and fig wasps can only reproduce in fig flowers. The tree provides habitat, food and shelter for a host of tropical lifeforms including epiphytes in cloud forests and birds, mammals, reptiles and invertebrates. F. aurea is used in traditional medicine, for live fencing, as an ornamental and as a bonsai. (Full article...)
  • Image 14 Symphyotrichum lateriflorum (formerly Aster lateriflorus) is a species of flowering plant in the aster family (Asteraceae). Commonly known as calico aster, starved aster, and white woodland aster, it is native to eastern and central North America. It is a perennial and herbaceous plant that may reach heights up to 120 centimeters (4 feet) and widths up to 30 centimeters (1 foot). The flowers of calico aster are small compared to most Symphyotrichum species. They have an average of 7–15 short white ray florets, which are rarely tinted pink or purple. The flower centers, composed of disk florets, begin as cream to yellow and often become pink, purple, or brown as they mature. There are roughly 8–16 disk florets, each with five lobes that strongly reflex (bend backwards) when open. The mostly hairless leaves have a characteristic hairy midrib on their back faces, and branching is usually horizontal or in what can appear to be a zigzag pattern. Flower heads grow along one side of the branches and sometimes in clusters at the ends. (Full article...)
    Symphyotrichum lateriflorum (formerly Aster lateriflorus) is a species of flowering plant in the aster family (Asteraceae). Commonly known as calico aster, starved aster, and white woodland aster, it is native to eastern and central North America. It is a perennial and herbaceous plant that may reach heights up to 120 centimeters (4 feet) and widths up to 30 centimeters (1 foot).

    The flowers of calico aster are small compared to most Symphyotrichum species. They have an average of 7–15 short white ray florets, which are rarely tinted pink or purple. The flower centers, composed of disk florets, begin as cream to yellow and often become pink, purple, or brown as they mature. There are roughly 8–16 disk florets, each with five lobes that strongly reflex (bend backwards) when open. The mostly hairless leaves have a characteristic hairy midrib on their back faces, and branching is usually horizontal or in what can appear to be a zigzag pattern. Flower heads grow along one side of the branches and sometimes in clusters at the ends. (Full article...)
  • Image 15 Cucurbita fruits come in an assortment of colors and sizes. Cucurbita (Latin for 'gourd') is a genus of herbaceous fruits in the gourd family, Cucurbitaceae (also known as cucurbits or cucurbi), native to the Andes and Mesoamerica. Five edible species are grown and consumed for their flesh and seeds. They are variously known as squash, pumpkin, or gourd, depending on species, variety, and local parlance. Other kinds of gourd, also called bottle-gourds, are native to Africa and belong to the genus Lagenaria, which is in the same family and subfamily as Cucurbita, but in a different tribe. These other gourds are used as utensils or vessels, and their young fruits are eaten much like those of the Cucurbita species. Most Cucurbita species are herbaceous vines that grow several meters in length and have tendrils, but non-vining "bush" cultivars of C. pepo and C. maxima have also been developed. The yellow or orange flowers on a Cucurbita plant are of two types: female and male. The female flowers produce the fruit and the male flowers produce pollen. Many North and Central American species are visited by specialist bee pollinators, but other insects with more general feeding habits, such as honey bees, also visit. (Full article...)

    Cucurbita fruits come in an assortment of colors and sizes.
    Cucurbita (Latin for 'gourd') is a genus of herbaceous fruits in the gourd family, Cucurbitaceae (also known as cucurbits or cucurbi), native to the Andes and Mesoamerica. Five edible species are grown and consumed for their flesh and seeds. They are variously known as squash, pumpkin, or gourd, depending on species, variety, and local parlance. Other kinds of gourd, also called bottle-gourds, are native to Africa and belong to the genus Lagenaria, which is in the same family and subfamily as Cucurbita, but in a different tribe. These other gourds are used as utensils or vessels, and their young fruits are eaten much like those of the Cucurbita species.

    Most Cucurbita species are herbaceous vines that grow several meters in length and have tendrils, but non-vining "bush" cultivars of C. pepo and C. maxima have also been developed. The yellow or orange flowers on a Cucurbita plant are of two types: female and male. The female flowers produce the fruit and the male flowers produce pollen. Many North and Central American species are visited by specialist bee pollinators, but other insects with more general feeding habits, such as honey bees, also visit. (Full article...)
  • Image 1 Helianthus annuus cv. Sunfola The common sunflower (Helianthus annuus) is a species of large annual forb of the daisy family Asteraceae. The common sunflower is harvested for its edible oily seeds which are used in the production of cooking oil. The Helianthus annuus has a variety of purposes e.g. food for livestock, bird food, and planted in domestic gardens for aesthetics. The Helianthus annuus is known for its multiple flower heads, whereas the domestic sunflower often possesses a single large flower head atop an unbranched stem. (Full article...)

    The common sunflower (Helianthus annuus) is a species of large annual forb of the daisy family Asteraceae. The common sunflower is harvested for its edible oily seeds which are used in the production of cooking oil.

    The Helianthus annuus has a variety of purposes e.g. food for livestock, bird food, and planted in domestic gardens for aesthetics. The Helianthus annuus is known for its multiple flower heads, whereas the domestic sunflower often possesses a single large flower head atop an unbranched stem. (Full article...)
  • Image 2 Gregor Johann Mendel OSA (/ˈmɛndəl/; Czech: Řehoř Jan Mendel; 20 July 1822 – 6 January 1884) was an Austrian-Czech biologist, meteorologist, mathematician, Augustinian friar and abbot of St. Thomas' Abbey in Brno (Brünn), Margraviate of Moravia. Mendel was born in a German-speaking family in the Silesian part of the Austrian Empire (today's Czech Republic) and gained posthumous recognition as the founder of the modern science of genetics. Though farmers had known for millennia that crossbreeding of animals and plants could favor certain desirable traits, Mendel's pea plant experiments conducted between 1856 and 1863 established many of the rules of heredity, now referred to as the laws of Mendelian inheritance. Mendel worked with seven characteristics of pea plants: plant height, pod shape and color, seed shape and color, and flower position and color. Taking seed color as an example, Mendel showed that when a true-breeding yellow pea and a true-breeding green pea were cross-bred their offspring always produced yellow seeds. However, in the next generation, the green peas reappeared at a ratio of 1 green to 3 yellow. To explain this phenomenon, Mendel coined the terms "recessive" and "dominant" in reference to certain traits. In the preceding example, the green trait, which seems to have vanished in the first filial generation, is recessive and the yellow is dominant. He published his work in 1866, demonstrating the actions of invisible "factors"—now called genes—in predictably determining the traits of an organism. (Full article...)

    Gregor Johann Mendel OSA (/ˈmɛndəl/; Czech: Řehoř Jan Mendel; 20 July 1822 – 6 January 1884) was an Austrian-Czech biologist, meteorologist, mathematician, Augustinian friar and abbot of St. Thomas' Abbey in Brno (Brünn), Margraviate of Moravia. Mendel was born in a German-speaking family in the Silesian part of the Austrian Empire (today's Czech Republic) and gained posthumous recognition as the founder of the modern science of genetics. Though farmers had known for millennia that crossbreeding of animals and plants could favor certain desirable traits, Mendel's pea plant experiments conducted between 1856 and 1863 established many of the rules of heredity, now referred to as the laws of Mendelian inheritance.

    Mendel worked with seven characteristics of pea plants: plant height, pod shape and color, seed shape and color, and flower position and color. Taking seed color as an example, Mendel showed that when a true-breeding yellow pea and a true-breeding green pea were cross-bred their offspring always produced yellow seeds. However, in the next generation, the green peas reappeared at a ratio of 1 green to 3 yellow. To explain this phenomenon, Mendel coined the terms "recessive" and "dominant" in reference to certain traits. In the preceding example, the green trait, which seems to have vanished in the first filial generation, is recessive and the yellow is dominant. He published his work in 1866, demonstrating the actions of invisible "factors"—now called genes—in predictably determining the traits of an organism. (Full article...)
  • Image 3 Edith Gertrude Clements (1874–1971), also known as Edith S. Clements and Edith Schwartz Clements, was an American botanist and pioneer of botanical ecology who was the first woman to be awarded a Ph.D. by the University of Nebraska. She was married to botanist Frederic Clements, with whom she collaborated throughout her professional life. Together they founded the Alpine Laboratory, a research station at Pikes Peak, Colorado. Clements was also a botanical artist who illustrated her own books as well as joint publications with Frederic. Both Clementses were involved with the study of phytogeography, especially those factors determining the ecology of vegetation in particular regions, and they would be praised as "the most illustrious husband-wife team since the Curies." It is impossible to entirely disentangle the work of each Clementses as they worked together during their noteworthy years. (Full article...)
    Edith Gertrude Clements (1874–1971), also known as Edith S. Clements and Edith Schwartz Clements, was an American botanist and pioneer of botanical ecology who was the first woman to be awarded a Ph.D. by the University of Nebraska. She was married to botanist Frederic Clements, with whom she collaborated throughout her professional life. Together they founded the Alpine Laboratory, a research station at Pikes Peak, Colorado. Clements was also a botanical artist who illustrated her own books as well as joint publications with Frederic.

    Both Clementses were involved with the study of phytogeography, especially those factors determining the ecology of vegetation in particular regions, and they would be praised as "the most illustrious husband-wife team since the Curies." It is impossible to entirely disentangle the work of each Clementses as they worked together during their noteworthy years. (Full article...)
  • Image 4 Coffea arabica flowers Coffea arabica (/əˈræbɪkə/), also known as the Arabica coffee, is a species of flowering plant in the coffee and madder family Rubiaceae. It is believed to be the first species of coffee to have been cultivated and is the dominant cultivar, representing about 60% of global production. Coffee produced from the less acidic, more bitter, and more highly caffeinated robusta bean (C. canephora) makes up most of the remaining coffee production. The natural populations of Coffea arabica are restricted to the forests of South Ethiopia and Yemen. (Full article...)

    Coffea arabica flowers

    Coffea arabica (/əˈræbɪkə/), also known as the Arabica coffee, is a species of flowering plant in the coffee and madder family Rubiaceae. It is believed to be the first species of coffee to have been cultivated and is the dominant cultivar, representing about 60% of global production. Coffee produced from the less acidic, more bitter, and more highly caffeinated robusta bean (C. canephora) makes up most of the remaining coffee production. The natural populations of Coffea arabica are restricted to the forests of South Ethiopia and Yemen. (Full article...)
  • Image 5 Sweet orange (Citrus × sinensis cultivar) Citrus is a genus of flowering trees and shrubs in the rue family, Rutaceae (/ruːˈteɪsiˌaɪ/). Plants in the genus produce citrus fruits, including crops such as oranges, mandarins, lemons, grapefruits, pomelos, and limes. The genus Citrus is native to South Asia, East Asia, Southeast Asia, Melanesia, and Australia. Various citrus species have been used and domesticated by indigenous cultures in these areas since ancient times. From there its cultivation spread into Micronesia and Polynesia by the Austronesian expansion (c. 3000–1500 BCE); and to the Middle East and the Mediterranean (c. 1200 BCE) via the incense trade route, and onwards to Europe and the Americas. (Full article...)

    Sweet orange (Citrus × sinensis cultivar)

    Citrus is a genus of flowering trees and shrubs in the rue family, Rutaceae (/rˈtsiˌ/). Plants in the genus produce citrus fruits, including crops such as oranges, mandarins, lemons, grapefruits, pomelos, and limes. The genus Citrus is native to South Asia, East Asia, Southeast Asia, Melanesia, and Australia. Various citrus species have been used and domesticated by indigenous cultures in these areas since ancient times. From there its cultivation spread into Micronesia and Polynesia by the Austronesian expansion (c. 3000–1500 BCE); and to the Middle East and the Mediterranean (c. 1200 BCE) via the incense trade route, and onwards to Europe and the Americas. (Full article...)
  • Image 6 The sunflower was one of the plants that made up the Eastern Agricultural Complex. The Eastern Agricultural Complex in the woodlands of eastern North America was one of about 10 independent centers of plant domestication in the pre-historic world. Incipient agriculture dates back to about 5300 BCE. By about 1800 BCE the Native Americans of the woodlands were cultivating several species of food plants, thus beginning a transition from a hunter-gatherer economy to agriculture. After 200 BCE when maize from Mexico was introduced to the Eastern Woodlands, the Native Americans of the eastern United States and adjacent Canada slowly changed from growing local indigenous plants to a maize-based agricultural economy. The cultivation of local indigenous plants other than squash and sunflower declined and was eventually abandoned. The formerly domesticated plants returned to their wild forms. The first four plants known to have been domesticated at the Riverton Site in Illinois in 1800 BCE were goosefoot (Chenopodium berlandieri), sunflower (Helianthus annuus var. macrocarpus), marsh elder (Iva annua var. macrocarpa), and squash (Cucurbita pepo ssp. ovifera). Several other species of plants were later domesticated. (Full article...)
    The sunflower was one of the plants that made up the Eastern Agricultural Complex.

    The Eastern Agricultural Complex in the woodlands of eastern North America was one of about 10 independent centers of plant domestication in the pre-historic world. Incipient agriculture dates back to about 5300 BCE. By about 1800 BCE the Native Americans of the woodlands were cultivating several species of food plants, thus beginning a transition from a hunter-gatherer economy to agriculture. After 200 BCE when maize from Mexico was introduced to the Eastern Woodlands, the Native Americans of the eastern United States and adjacent Canada slowly changed from growing local indigenous plants to a maize-based agricultural economy. The cultivation of local indigenous plants other than squash and sunflower declined and was eventually abandoned. The formerly domesticated plants returned to their wild forms.

    The first four plants known to have been domesticated at the Riverton Site in Illinois in 1800 BCE were goosefoot (Chenopodium berlandieri), sunflower (Helianthus annuus var. macrocarpus), marsh elder (Iva annua var. macrocarpa), and squash (Cucurbita pepo ssp. ovifera). Several other species of plants were later domesticated. (Full article...)
  • Image 7 Foliage and fruit drawn in 1771 The fig is the edible fruit of Ficus carica, a species of small tree in the flowering plant family Moraceae, native to the Mediterranean region, together with western and southern Asia. It has been cultivated since ancient times and is now widely grown throughout the world. Ficus carica is the type species of the genus Ficus, containing over 800 tropical and subtropical plant species. A fig plant is a small deciduous tree or large shrub growing up to 7–10 m (23–33 ft) tall, with smooth white bark. Its large leaves have three to five deep lobes. Its fruit (referred to as syconium, a type of multiple fruit) is tear-shaped, 3–5 cm (1–2 in) long, with a green skin that may ripen toward purple or brown, and sweet soft reddish flesh containing numerous crunchy seeds. The milky sap of the green parts is an irritant to human skin. In the Northern Hemisphere, fresh figs are in season from late summer to early autumn. They tolerate moderate seasonal frost and can be grown even in hot-summer continental climates. (Full article...)

    Foliage and fruit drawn in 1771

    The fig is the edible fruit of Ficus carica, a species of small tree in the flowering plant family Moraceae, native to the Mediterranean region, together with western and southern Asia. It has been cultivated since ancient times and is now widely grown throughout the world. Ficus carica is the type species of the genus Ficus, containing over 800 tropical and subtropical plant species.

    A fig plant is a small deciduous tree or large shrub growing up to 7–10 m (23–33 ft) tall, with smooth white bark. Its large leaves have three to five deep lobes. Its fruit (referred to as syconium, a type of multiple fruit) is tear-shaped, 3–5 cm (1–2 in) long, with a green skin that may ripen toward purple or brown, and sweet soft reddish flesh containing numerous crunchy seeds. The milky sap of the green parts is an irritant to human skin. In the Northern Hemisphere, fresh figs are in season from late summer to early autumn. They tolerate moderate seasonal frost and can be grown even in hot-summer continental climates. (Full article...)
  • Image 8 Vegetables in a market in the Philippines Vegetables are parts of plants that are consumed by humans or other animals as food. The original meaning is still commonly used and is applied to plants collectively to refer to all edible plant matter, including the flowers, fruits, stems, leaves, roots, and seeds. An alternative definition of the term is applied somewhat arbitrarily, often by culinary and cultural tradition. It may exclude foods derived from some plants that are fruits, flowers, nuts, and cereal grains, but include savoury fruits such as tomatoes and courgettes, flowers such as broccoli, and seeds such as pulses. Originally, vegetables were collected from the wild by hunter-gatherers and entered cultivation in several parts of the world, probably during the period 10,000 BC to 7,000 BC, when a new agricultural way of life developed. At first, plants that grew locally were cultivated, but as time went on, trade brought common and exotic crops from elsewhere to add to domestic types. Nowadays, most vegetables are grown all over the world as climate permits, and crops may be cultivated in protected environments in less suitable locations. China is the largest producer of vegetables, and global trade in agricultural products allows consumers to purchase vegetables grown in faraway countries. The scale of production varies from subsistence farmers supplying the needs of their family for food, to agribusinesses with vast acreages of single-product crops. Depending on the type of vegetable concerned, harvesting the crop is followed by grading, storing, processing, and marketing. (Full article...)
    Vegetables in a market in the Philippines


    Vegetables are parts of plants that are consumed by humans or other animals as food. The original meaning is still commonly used and is applied to plants collectively to refer to all edible plant matter, including the flowers, fruits, stems, leaves, roots, and seeds. An alternative definition of the term is applied somewhat arbitrarily, often by culinary and cultural tradition. It may exclude foods derived from some plants that are fruits, flowers, nuts, and cereal grains, but include savoury fruits such as tomatoes and courgettes, flowers such as broccoli, and seeds such as pulses.

    Originally, vegetables were collected from the wild by hunter-gatherers and entered cultivation in several parts of the world, probably during the period 10,000 BC to 7,000 BC, when a new agricultural way of life developed. At first, plants that grew locally were cultivated, but as time went on, trade brought common and exotic crops from elsewhere to add to domestic types. Nowadays, most vegetables are grown all over the world as climate permits, and crops may be cultivated in protected environments in less suitable locations. China is the largest producer of vegetables, and global trade in agricultural products allows consumers to purchase vegetables grown in faraway countries. The scale of production varies from subsistence farmers supplying the needs of their family for food, to agribusinesses with vast acreages of single-product crops. Depending on the type of vegetable concerned, harvesting the crop is followed by grading, storing, processing, and marketing. (Full article...)
  • Image 9 Redcurrants, a type of berry derived from a simple (one-locule) inferior ovary In botany, a berry is a fleshy fruit without a stone (pit) produced from a single flower containing one ovary. Berries so defined include grapes, currants, and tomatoes, as well as cucumbers, eggplants (aubergines), persimmons and bananas, but exclude certain fruits that meet the culinary definition of berries, such as strawberries and raspberries. The berry is the most common type of fleshy fruit in which the entire outer layer of the ovary wall ripens into a potentially edible "pericarp". Berries may be formed from one or more carpels from the same flower (i.e. from a simple or a compound ovary). The seeds are usually embedded in the fleshy interior of the ovary, but there are some non-fleshy exceptions, such as Capsicum species, with air rather than pulp around their seeds. Many berries are edible, but others, such as the fruits of the potato and the deadly nightshade, are poisonous to humans. (Full article...)
    Redcurrants, a type of berry derived from a simple (one-locule) inferior ovary

    In botany, a berry is a fleshy fruit without a stone (pit) produced from a single flower containing one ovary. Berries so defined include grapes, currants, and tomatoes, as well as cucumbers, eggplants (aubergines), persimmons and bananas, but exclude certain fruits that meet the culinary definition of berries, such as strawberries and raspberries. The berry is the most common type of fleshy fruit in which the entire outer layer of the ovary wall ripens into a potentially edible "pericarp". Berries may be formed from one or more carpels from the same flower (i.e. from a simple or a compound ovary). The seeds are usually embedded in the fleshy interior of the ovary, but there are some non-fleshy exceptions, such as Capsicum species, with air rather than pulp around their seeds.

    Many berries are edible, but others, such as the fruits of the potato and the deadly nightshade, are poisonous to humans. (Full article...)
  • Image 10 Lack of the plant hormone auxin can cause abnormal growth (right) Plant hormones (or phytohormones) are signal molecules, produced within plants, that occur in extremely low concentrations. Plant hormones control all aspects of plant growth and development, including embryogenesis, the regulation of organ size, pathogen defense, stress tolerance and reproductive development. Unlike in animals (in which hormone production is restricted to specialized glands) each plant cell is capable of producing hormones. Went and Thimann coined the term "phytohormone" and used it in the title of their 1937 book. Phytohormones occur across the plant kingdom, and even in algae, where they have similar functions to those seen in vascular plants ("higher plants"). Some phytohormones also occur in microorganisms, such as unicellular fungi and bacteria, however in these cases they do not play a hormonal role and can better be regarded as secondary metabolites. (Full article...)
    Lack of the plant hormone auxin can cause abnormal growth (right)


    Plant hormones (or phytohormones) are signal molecules, produced within plants, that occur in extremely low concentrations. Plant hormones control all aspects of plant growth and development, including embryogenesis, the regulation of organ size, pathogen defense, stress tolerance and reproductive development. Unlike in animals (in which hormone production is restricted to specialized glands) each plant cell is capable of producing hormones. Went and Thimann coined the term "phytohormone" and used it in the title of their 1937 book.

    Phytohormones occur across the plant kingdom, and even in algae, where they have similar functions to those seen in vascular plants ("higher plants"). Some phytohormones also occur in microorganisms, such as unicellular fungi and bacteria, however in these cases they do not play a hormonal role and can better be regarded as secondary metabolites. (Full article...)
  • Image 11 An ethylene signal transduction pathway. Ethylene permeates the cell membrane and binds to a receptor on the endoplasmic reticulum. The receptor releases the repressed EIN2. This then activates a signal transduction pathway which activates regulatory genes that eventually trigger an ethylene response. The activated DNA is transcribed into mRNA which is then translated into a functional enzyme that is used for ethylene biosynthesis. Ethylene (CH 2=CH 2) is an unsaturated hydrocarbon gas (alkene) acting as a naturally occurring plant hormone. It is the simplest alkene gas and is the first gas known to act as hormone. It acts at trace levels throughout the life of the plant by stimulating or regulating the ripening of fruit, the opening of flowers, the abscission (or shedding) of leaves and, in aquatic and semi-aquatic species, promoting the 'escape' from submergence by means of rapid elongation of stems or leaves. This escape response is particularly important in rice farming. Commercial fruit-ripening rooms use "catalytic generators" to make ethylene gas from a liquid supply of ethanol. Typically, a gassing level of 500 to 2,000 ppm is used, for 24 to 48 hours. Care must be taken to control carbon dioxide levels in ripening rooms when gassing, as high temperature ripening (20 °C; 68 °F) has been seen to produce CO2 levels of 10% in 24 hours. (Full article...)
    An ethylene signal transduction pathway. Ethylene permeates the cell membrane and binds to a receptor on the endoplasmic reticulum. The receptor releases the repressed EIN2. This then activates a signal transduction pathway which activates regulatory genes that eventually trigger an ethylene response. The activated DNA is transcribed into mRNA which is then translated into a functional enzyme that is used for ethylene biosynthesis.

    Ethylene (CH
    2
    =CH
    2
    ) is an unsaturated hydrocarbon gas (alkene) acting as a naturally occurring plant hormone. It is the simplest alkene gas and is the first gas known to act as hormone. It acts at trace levels throughout the life of the plant by stimulating or regulating the ripening of fruit, the opening of flowers, the abscission (or shedding) of leaves and, in aquatic and semi-aquatic species, promoting the 'escape' from submergence by means of rapid elongation of stems or leaves. This escape response is particularly important in rice farming. Commercial fruit-ripening rooms use "catalytic generators" to make ethylene gas from a liquid supply of ethanol. Typically, a gassing level of 500 to 2,000 ppm is used, for 24 to 48 hours. Care must be taken to control carbon dioxide levels in ripening rooms when gassing, as high temperature ripening (20 °C; 68 °F) has been seen to produce CO2 levels of 10% in 24 hours. (Full article...)
  • Image 12 Saccharum officinarum Sugarcane or sugar cane is a species of tall, perennial grass (in the genus Saccharum, tribe Andropogoneae) that is used for sugar production. The plants are 2–6 m (6–20 ft) tall with stout, jointed, fibrous stalks that are rich in sucrose, which accumulates in the stalk internodes. Sugarcanes belong to the grass family, Poaceae, an economically important flowering plant family that includes maize, wheat, rice, and sorghum, and many forage crops. It is native to the warm temperate and tropical regions of India, Southeast Asia, and New Guinea. Sugarcane was an ancient crop of the Austronesian and Papuan people. It was introduced to Polynesia, Island Melanesia, and Madagascar in prehistoric times via Austronesian sailors. It was also introduced to southern China and India by Austronesian traders around 1200 to 1000 BC. The Persians and Greeks encountered the famous "reeds that produce honey without bees" in India between the sixth and fourth centuries BC. They adopted and then spread sugarcane agriculture. Merchants began to trade in sugar, which was considered a luxurious and expensive spice, from India. In the 18th century, sugarcane plantations began in the Caribbean, South American, Indian Ocean, and Pacific island nations. The need for sugar crop laborers became a major driver of large migrations, some people voluntarily accepting indentured servitude and others forcibly imported as slaves. (Full article...)
    Saccharum officinarum


    Sugarcane or sugar cane is a species of tall, perennial grass (in the genus Saccharum, tribe Andropogoneae) that is used for sugar production. The plants are 2–6 m (6–20 ft) tall with stout, jointed, fibrous stalks that are rich in sucrose, which accumulates in the stalk internodes. Sugarcanes belong to the grass family, Poaceae, an economically important flowering plant family that includes maize, wheat, rice, and sorghum, and many forage crops. It is native to the warm temperate and tropical regions of India, Southeast Asia, and New Guinea.

    Sugarcane was an ancient crop of the Austronesian and Papuan people. It was introduced to Polynesia, Island Melanesia, and Madagascar in prehistoric times via Austronesian sailors. It was also introduced to southern China and India by Austronesian traders around 1200 to 1000 BC. The Persians and Greeks encountered the famous "reeds that produce honey without bees" in India between the sixth and fourth centuries BC. They adopted and then spread sugarcane agriculture. Merchants began to trade in sugar, which was considered a luxurious and expensive spice, from India. In the 18th century, sugarcane plantations began in the Caribbean, South American, Indian Ocean, and Pacific island nations. The need for sugar crop laborers became a major driver of large migrations, some people voluntarily accepting indentured servitude and others forcibly imported as slaves. (Full article...)
  • Image 13 Potato cultivars appear in a variety of colors, shapes, and sizes. The potato (/pəˈteɪtoʊ/) is a starchy root vegetable native to the Americas that is consumed as a staple food in many parts of the world. Potatoes are tubers of the plant Solanum tuberosum, a perennial in the nightshade family Solanaceae. Wild potato species can be found from the southern United States to southern Chile. Genetic studies show that the potato has a single origin, in the area of present-day southern Peru and extreme northwestern Bolivia. Potatoes were domesticated there about 7,000–10,000 years ago from a species in the S. brevicaule complex. Many varieties of the potato are cultivated in the Andes region of South America, where the species is indigenous. (Full article...)

    Potato cultivars appear in a variety of colors, shapes, and sizes.

    The potato (/pəˈtt/) is a starchy root vegetable native to the Americas that is consumed as a staple food in many parts of the world. Potatoes are tubers of the plant Solanum tuberosum, a perennial in the nightshade family Solanaceae.

    Wild potato species can be found from the southern United States to southern Chile. Genetic studies show that the potato has a single origin, in the area of present-day southern Peru and extreme northwestern Bolivia. Potatoes were domesticated there about 7,000–10,000 years ago from a species in the S. brevicaule complex. Many varieties of the potato are cultivated in the Andes region of South America, where the species is indigenous. (Full article...)
  • Image 14 In the fields of horticulture and botany, the term deciduous (/dɪˈsɪdʒu.əs/) means "falling off at maturity" and "tending to fall off", in reference to trees and shrubs that seasonally shed leaves, usually in the autumn; to the shedding of petals, after flowering; and to the shedding of ripe fruit. The antonym of deciduous in the botanical sense is evergreen. Generally, the term "deciduous" means "the dropping of a part that is no longer needed or useful" and the "falling away after its purpose is finished". In plants, it is the result of natural processes. "Deciduous" has a similar meaning when referring to animal parts, such as deciduous antlers in deer, deciduous teeth (baby teeth) in some mammals (including humans); or decidua, the uterine lining that sheds off after birth. (Full article...)

    In the fields of horticulture and botany, the term deciduous (/dɪˈsɪu.əs/) means "falling off at maturity" and "tending to fall off", in reference to trees and shrubs that seasonally shed leaves, usually in the autumn; to the shedding of petals, after flowering; and to the shedding of ripe fruit. The antonym of deciduous in the botanical sense is evergreen.

    Generally, the term "deciduous" means "the dropping of a part that is no longer needed or useful" and the "falling away after its purpose is finished". In plants, it is the result of natural processes. "Deciduous" has a similar meaning when referring to animal parts, such as deciduous antlers in deer, deciduous teeth (baby teeth) in some mammals (including humans); or decidua, the uterine lining that sheds off after birth. (Full article...)
  • Image 15 Ambrosia psilostachya Ragweeds are flowering plants in the genus Ambrosia in the aster family, Asteraceae. They are distributed in the tropical and subtropical regions of the Americas, especially North America, where the origin and center of diversity of the genus are in the southwestern United States and northwestern Mexico. Several species have been introduced to the Old World and some have naturalized and have become invasive species. In Europe, this spread is expected to continue, due to ongoing climate change. The name "ragweed" is derived from "ragged" + "weed," coming from the ragged appearance of the plant's leaves. Other common names include bursages and burrobrushes. The genus name is from the Greek ambrosia, meaning "food or drink of immortality". (Full article...)

    Ragweeds are flowering plants in the genus Ambrosia in the aster family, Asteraceae. They are distributed in the tropical and subtropical regions of the Americas, especially North America, where the origin and center of diversity of the genus are in the southwestern United States and northwestern Mexico. Several species have been introduced to the Old World and some have naturalized and have become invasive species. In Europe, this spread is expected to continue, due to ongoing climate change.

    The name "ragweed" is derived from "ragged" + "weed," coming from the ragged appearance of the plant's leaves. Other common names include bursages and burrobrushes. The genus name is from the Greek ambrosia, meaning "food or drink of immortality". (Full article...)

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Swamp Milkweed
Swamp Milkweed
Asclepias incarnata is a herbaceous, perennial plant species native to North America. It is found growing in damp to wet soils and also is cultivated as a garden plant for its attractive flowers. Its sap contains toxic chemicals.

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  • Image 1 Plant with flower detail inset Aloe vera (/ˈæloʊ(i) vɛrə, vɪər-/) is a succulent plant species of the genus Aloe. It is widely distributed, and is considered an invasive species in many world regions. An evergreen perennial, it originates from the Arabian Peninsula, but also grows wild in tropical, semi-tropical, and arid climates around the world. It is cultivated for commercial products, mainly as a topical treatment used over centuries. The species is attractive for decorative purposes, and succeeds indoors as a potted plant. (Full article...)

    Plant with flower detail inset

    Aloe vera (/ˈæl(i) vɛrə, vɪər-/) is a succulent plant species of the genus Aloe. It is widely distributed, and is considered an invasive species in many world regions.

    An evergreen perennial, it originates from the Arabian Peninsula, but also grows wild in tropical, semi-tropical, and arid climates around the world. It is cultivated for commercial products, mainly as a topical treatment used over centuries. The species is attractive for decorative purposes, and succeeds indoors as a potted plant. (Full article...)
  • Image 2 S. kentuckiense in Hamilton County, Tennessee Symphyotrichum kentuckiense (formerly Aster kentuckiensis) is a rare species of flowering plant in the Asteraceae family and is commonly known as Kentucky aster, Price's aster, Miss Price's aster, Sadie's aster, or lavender oldfield aster. It is a perennial, herbaceous plant that is endemic to broken limestone cedar glades and roadsides in Alabama, Georgia, Kentucky, and Tennessee. It blooms from August through October, reaches heights between 30 centimeters (1 foot) and 100 cm (3.3 ft), and has green to reddish-brown stems. It is a nearly hairless plant with blue to blue-violet ray florets. Symphyotrichum priceae was once considered the name of the plant, with S. kentuckiense and Aster kentuckiensis placed as its taxonomic synonyms. In 2021, botanist Max E. Medley proposed that this treatment was incorrect. , what was originally described as Aster priceae was accepted to be the hybrid between S. kentuckiense and Symphyotrichum pilosum var. pilosum and has been named Symphyotrichum × priceae. The hybrid is a somewhat hairy plant rather than a hairless one, and its characteristics are intermediate between its parents. (Full article...)

    S. kentuckiense in Hamilton County, Tennessee
    Symphyotrichum kentuckiense (formerly Aster kentuckiensis) is a rare species of flowering plant in the Asteraceae family and is commonly known as Kentucky aster, Price's aster, Miss Price's aster, Sadie's aster, or lavender oldfield aster. It is a perennial, herbaceous plant that is endemic to broken limestone cedar glades and roadsides in Alabama, Georgia, Kentucky, and Tennessee. It blooms from August through October, reaches heights between 30 centimeters (1 foot) and 100 cm (3.3 ft), and has green to reddish-brown stems. It is a nearly hairless plant with blue to blue-violet ray florets.

    Symphyotrichum priceae was once considered the name of the plant, with S. kentuckiense and Aster kentuckiensis placed as its taxonomic synonyms. In 2021, botanist Max E. Medley proposed that this treatment was incorrect. , what was originally described as Aster priceae was accepted to be the hybrid between S. kentuckiense and Symphyotrichum pilosum var. pilosum and has been named Symphyotrichum × priceae. The hybrid is a somewhat hairy plant rather than a hairless one, and its characteristics are intermediate between its parents. (Full article...)
  • Image 3 Attalea brasiliensis Attalea is a large genus of palms native to Mexico, the Caribbean, Central and South America. This pinnately-leaved, non-spiny genus includes both small palms lacking an aboveground stem and large trees. The genus has a complicated taxonomic history, and has often been split into four or five genera based on differences in the male flowers. Since the genera can only be distinguished on the basis of their male flowers, the existence of intermediate flower types and the existence of hybrids between different genera has been used as an argument for keeping them all in the same genus. This has been supported by recent molecular phylogenies. Between 29 and 67 species are recognised in the genus, with estimates of as many as 100. Incomplete herbarium collections make it difficult to determine whether certain groups represent single species, or groups of similar species. Attalea species have a long history of human use, and include economically important sources of palm oil and fibre. Many species are fire tolerant and thrive in disturbed habitats. Their seeds are animal dispersed, including some which are thought to have been adapted for dispersal by now-extinct Pleistocene megafauna. (Full article...)

    Attalea is a large genus of palms native to Mexico, the Caribbean, Central and South America. This pinnately-leaved, non-spiny genus includes both small palms lacking an aboveground stem and large trees. The genus has a complicated taxonomic history, and has often been split into four or five genera based on differences in the male flowers. Since the genera can only be distinguished on the basis of their male flowers, the existence of intermediate flower types and the existence of hybrids between different genera has been used as an argument for keeping them all in the same genus. This has been supported by recent molecular phylogenies.

    Between 29 and 67 species are recognised in the genus, with estimates of as many as 100. Incomplete herbarium collections make it difficult to determine whether certain groups represent single species, or groups of similar species. Attalea species have a long history of human use, and include economically important sources of palm oil and fibre. Many species are fire tolerant and thrive in disturbed habitats. Their seeds are animal dispersed, including some which are thought to have been adapted for dispersal by now-extinct Pleistocene megafauna. (Full article...)
  • Image 4 Cowpeas The cowpea (Vigna unguiculata) is an annual herbaceous legume from the genus Vigna. Its tolerance for sandy soil and low rainfall have made it an important crop in the semiarid regions across Africa and Asia. It requires very few inputs, as the plant's root nodules are able to fix atmospheric nitrogen, making it a valuable crop for resource-poor farmers and well-suited to intercropping with other crops. The whole plant is used as forage for animals, with its use as cattle feed likely responsible for its name. Four subspecies of cowpeas are recognised, of which three are cultivated. A high level of morphological diversity is found within the species with large variations in the size, shape, and structure of the plant. Cowpeas can be erect, semierect (trailing), or climbing. The crop is mainly grown for its seeds, which are high in protein, although the leaves and immature seed pods can also be consumed. (Full article...)

    Cowpeas

    The cowpea (Vigna unguiculata) is an annual herbaceous legume from the genus Vigna. Its tolerance for sandy soil and low rainfall have made it an important crop in the semiarid regions across Africa and Asia. It requires very few inputs, as the plant's root nodules are able to fix atmospheric nitrogen, making it a valuable crop for resource-poor farmers and well-suited to intercropping with other crops. The whole plant is used as forage for animals, with its use as cattle feed likely responsible for its name.

    Four subspecies of cowpeas are recognised, of which three are cultivated. A high level of morphological diversity is found within the species with large variations in the size, shape, and structure of the plant. Cowpeas can be erect, semierect (trailing), or climbing. The crop is mainly grown for its seeds, which are high in protein, although the leaves and immature seed pods can also be consumed. (Full article...)
  • Image 5 Piper cubeba, cubeb or tailed pepper is a plant in genus Piper, cultivated for its fruit and essential oil. It is mostly grown in Java and Sumatra, hence sometimes called Java pepper. The fruits are gathered before they are ripe, and carefully dried. Commercial cubeb consists of the dried berries, similar in appearance to black pepper, but with stalks attached – the "tails" in "tailed pepper". The dried pericarp is wrinkled, and its color ranges from grayish brown to black. The seed is hard, white and oily. The odor of cubeb is described as agreeable and aromatic and the taste as pungent, acrid, slightly bitter and persistent. It has been described as tasting like allspice, or like a cross between allspice and black pepper. Cubeb came to Europe via India through the trade with the Arabs. The name cubeb comes from Arabic kabāba (كبابة) by way of Old French quibibes. Cubeb is mentioned in alchemical writings by its Arabic name. In his Theatrum Botanicum, John Parkinson tells that the king of Portugal (Possibly either Philip IV of Spain or John IV of Portugal, as that year was marked by the start of the Portuguese Restoration War) prohibited the sale of cubeb to promote black pepper (Piper nigrum) around 1640. It experienced a brief resurgence in 19th-century Europe for medicinal uses, but has practically vanished from the European market since. It continues to be used as a flavoring agent for gins and cigarettes in the West, and as a seasoning for food in Indonesia. (Full article...)

    Piper cubeba, cubeb or tailed pepper is a plant in genus Piper, cultivated for its fruit and essential oil. It is mostly grown in Java and Sumatra, hence sometimes called Java pepper. The fruits are gathered before they are ripe, and carefully dried. Commercial cubeb consists of the dried berries, similar in appearance to black pepper, but with stalks attached – the "tails" in "tailed pepper". The dried pericarp is wrinkled, and its color ranges from grayish brown to black. The seed is hard, white and oily. The odor of cubeb is described as agreeable and aromatic and the taste as pungent, acrid, slightly bitter and persistent. It has been described as tasting like allspice, or like a cross between allspice and black pepper.

    Cubeb came to Europe via India through the trade with the Arabs. The name cubeb comes from Arabic kabāba (كبابة) by way of Old French quibibes. Cubeb is mentioned in alchemical writings by its Arabic name. In his Theatrum Botanicum, John Parkinson tells that the king of Portugal (Possibly either Philip IV of Spain or John IV of Portugal, as that year was marked by the start of the Portuguese Restoration War) prohibited the sale of cubeb to promote black pepper (Piper nigrum) around 1640. It experienced a brief resurgence in 19th-century Europe for medicinal uses, but has practically vanished from the European market since. It continues to be used as a flavoring agent for gins and cigarettes in the West, and as a seasoning for food in Indonesia. (Full article...)
  • Image 6 Portrait by Thomas Gainsborough, 1781 Charlotte of Mecklenburg-Strelitz (Sophia Charlotte; 19 May 1744 – 17 November 1818) was Queen of Great Britain and Ireland as the wife of King George III from their marriage on 8 September 1761 until her death in 1818. The Acts of Union 1800 unified Great Britain and Ireland into the United Kingdom of Great Britain and Ireland. As George's wife, she was also Electress of Hanover until becoming Queen of Hanover on 12 October 1814. Charlotte was Britain's longest-serving queen consort, serving for 57 years and 70 days. Charlotte was born into the ruling family of Mecklenburg-Strelitz, a duchy in northern Germany. In 1760, the young and unmarried George III inherited the British throne. As Charlotte was a minor German princess with no interest in politics, George considered her a suitable consort, and they married in 1761. The marriage lasted 57 years and produced 15 children, 13 of whom survived to adulthood. They included two future British monarchs, George IV and William IV; as well as Charlotte, Princess Royal, who became Queen of Württemberg; and Prince Ernest Augustus, who became King of Hanover. (Full article...)

    Portrait by Thomas Gainsborough, 1781

    Charlotte of Mecklenburg-Strelitz (Sophia Charlotte; 19 May 1744 – 17 November 1818) was Queen of Great Britain and Ireland as the wife of King George III from their marriage on 8 September 1761 until her death in 1818. The Acts of Union 1800 unified Great Britain and Ireland into the United Kingdom of Great Britain and Ireland. As George's wife, she was also Electress of Hanover until becoming Queen of Hanover on 12 October 1814. Charlotte was Britain's longest-serving queen consort, serving for 57 years and 70 days.

    Charlotte was born into the ruling family of Mecklenburg-Strelitz, a duchy in northern Germany. In 1760, the young and unmarried George III inherited the British throne. As Charlotte was a minor German princess with no interest in politics, George considered her a suitable consort, and they married in 1761. The marriage lasted 57 years and produced 15 children, 13 of whom survived to adulthood. They included two future British monarchs, George IV and William IV; as well as Charlotte, Princess Royal, who became Queen of Württemberg; and Prince Ernest Augustus, who became King of Hanover. (Full article...)
  • Image 7 Cabbage tree on farmland, South Island, New Zealand Cordyline australis, commonly known as the cabbage tree, or by its Māori name of tī or tī kōuka, is a widely branched monocot tree endemic to New Zealand. It grows up to 20 metres (66 feet) tall with a stout trunk and sword-like leaves, which are clustered at the tips of the branches and can be up to 1 metre (3 feet 3 inches) long. With its tall, straight trunk and dense, rounded heads, it is a characteristic feature of the New Zealand landscape. Its fruit is a favourite food source for the kererū and other native birds. It is common over a wide latitudinal range from the far north of the North Island at 34° 25′S to the south of the South Island at 46° 30′S. Absent from much of Fiordland, it was probably introduced by Māori to the Chatham Islands at 44° 00′S and to Stewart Island / Rakiura at 46° 50′S. It grows in a broad range of habitats, including forest margins, river banks and open places, and is abundant near swamps. The largest known tree with a single trunk is growing at Pākawau, Golden Bay / Mohua. It is estimated to be 400 or 500 years old, and stands 17 metres (56 feet) tall with a circumference of 9 metres (30 feet) at the base. (Full article...)

    Cabbage tree on farmland, South Island, New Zealand

    Cordyline australis, commonly known as the cabbage tree, or by its Māori name of or tī kōuka, is a widely branched monocot tree endemic to New Zealand.

    It grows up to 20 metres (66 feet) tall with a stout trunk and sword-like leaves, which are clustered at the tips of the branches and can be up to 1 metre (3 feet 3 inches) long. With its tall, straight trunk and dense, rounded heads, it is a characteristic feature of the New Zealand landscape. Its fruit is a favourite food source for the kererū and other native birds. It is common over a wide latitudinal range from the far north of the North Island at 34° 25′S to the south of the South Island at 46° 30′S. Absent from much of Fiordland, it was probably introduced by Māori to the Chatham Islands at 44° 00′S and to Stewart Island / Rakiura at 46° 50′S. It grows in a broad range of habitats, including forest margins, river banks and open places, and is abundant near swamps. The largest known tree with a single trunk is growing at Pākawau, Golden Bay / Mohua. It is estimated to be 400 or 500 years old, and stands 17 metres (56 feet) tall with a circumference of 9 metres (30 feet) at the base. (Full article...)
  • Image 8 Cultivar belonging to the Schlumbergera Truncata Group Schlumbergera is a small genus of cacti with six to nine species found in the coastal mountains of south-eastern Brazil. These plants grow on trees or rocks in habitats that are generally shady with high humidity, and can be quite different in appearance from their desert-dwelling cousins. Most species of Schlumbergera have stems which resemble leaf-like pads joined one to the other and flowers which appear from areoles at the joints and tips of the stems. Two species have cylindrical stems more similar to other cacti. Common names for these cacti generally refer to their flowering season. In the Northern Hemisphere, they are called Christmas cactus, Thanksgiving cactus, crab cactus and holiday cactus. In Brazil, the genus is referred to as Flor de Maio (May flower), reflecting the period in which they flower in the Southern Hemisphere. Most of the popular houseplants are cultivars of Schlumbergera, rather than species, with flowers in white, pink, yellow, orange, red or purple. The Easter cactus or Whitsun cactus, placed in the genus Rhipsalidopsis, is also called a holiday cactus and has flowers in red, orange, pink and white. (Full article...)

    Cultivar belonging to the Schlumbergera Truncata Group

    Schlumbergera is a small genus of cacti with six to nine species found in the coastal mountains of south-eastern Brazil. These plants grow on trees or rocks in habitats that are generally shady with high humidity, and can be quite different in appearance from their desert-dwelling cousins. Most species of Schlumbergera have stems which resemble leaf-like pads joined one to the other and flowers which appear from areoles at the joints and tips of the stems. Two species have cylindrical stems more similar to other cacti.

    Common names for these cacti generally refer to their flowering season. In the Northern Hemisphere, they are called Christmas cactus, Thanksgiving cactus, crab cactus and holiday cactus. In Brazil, the genus is referred to as Flor de Maio (May flower), reflecting the period in which they flower in the Southern Hemisphere. Most of the popular houseplants are cultivars of Schlumbergera, rather than species, with flowers in white, pink, yellow, orange, red or purple. The Easter cactus or Whitsun cactus, placed in the genus Rhipsalidopsis, is also called a holiday cactus and has flowers in red, orange, pink and white. (Full article...)
  • Image 9 Large lower pitcher of Nepenthes rajah. Mount Kinabalu, Borneo. Nepenthes rajah /nɪˈpɛnθiːz ˈrɑːdʒə/ is a carnivorous pitcher plant species of the family Nepenthaceae. It is endemic to Mount Kinabalu and neighbouring Mount Tambuyukon in Sabah, Malaysian Borneo. Nepenthes rajah grows exclusively on serpentine substrates, particularly in areas of seeping ground water where the soil is loose and permanently moist. The species has an altitudinal range of 1,500–2,650 metres (4,920–8,690 ft) a.s.l. and is thus considered a highland or sub-alpine plant. Due to its localised distribution, N. rajah is classified as an endangered species by the IUCN and listed on CITES Appendix I. The species was collected by Hugh Low on Mount Kinabalu in 1858, and described the next year by Joseph Dalton Hooker, who named it after James Brooke, the first White Rajah of Sarawak. Hooker called it "one of the most striking vegetable productions hither-to discovered". Since being introduced into cultivation in 1881, Nepenthes rajah has always been a much sought-after species. For a long time, the plant was seldom seen in private collections due to its rarity, price, and specialised growing requirements. However, recent advances in tissue culture technology have resulted in prices falling dramatically, and N. rajah is now relatively widespread in cultivation. (Full article...)

    Large lower pitcher of Nepenthes rajah. Mount Kinabalu, Borneo.

    Nepenthes rajah /nɪˈpɛnθz ˈrɑːə/ is a carnivorous pitcher plant species of the family Nepenthaceae. It is endemic to Mount Kinabalu and neighbouring Mount Tambuyukon in Sabah, Malaysian Borneo. Nepenthes rajah grows exclusively on serpentine substrates, particularly in areas of seeping ground water where the soil is loose and permanently moist. The species has an altitudinal range of 1,500–2,650 metres (4,920–8,690 ft) a.s.l. and is thus considered a highland or sub-alpine plant. Due to its localised distribution, N. rajah is classified as an endangered species by the IUCN and listed on CITES Appendix I.

    The species was collected by Hugh Low on Mount Kinabalu in 1858, and described the next year by Joseph Dalton Hooker, who named it after James Brooke, the first White Rajah of Sarawak. Hooker called it "one of the most striking vegetable productions hither-to discovered". Since being introduced into cultivation in 1881, Nepenthes rajah has always been a much sought-after species. For a long time, the plant was seldom seen in private collections due to its rarity, price, and specialised growing requirements. However, recent advances in tissue culture technology have resulted in prices falling dramatically, and N. rajah is now relatively widespread in cultivation. (Full article...)
  • Image 10 Cicuta virosa Cicuta, commonly known as water hemlock, is a genus of four species of highly poisonous plants in the family Apiaceae. They are perennial herbaceous plants which grow up to 2.5 meters (8 ft) tall, having distinctive small green or white flowers arranged in an umbrella shape (umbel). Plants in this genus may also be referred to as cowbane or poison parsnip. Cicuta is native to temperate regions of the Northern Hemisphere, mainly North America and Europe, typically growing in wet meadows, along streambanks and other wet and marshy areas. These plants bear a close resemblance to other members in the family Apiaceae and may be confused with a number of edible or poisonous plants. The common name hemlock may also be confused with poison hemlock (Conium maculatum), or with the Hemlock tree. Water hemlock is considered one of North America's most toxic plants, being highly poisonous to humans. Three members of the genus contain a toxin named cicutoxin which causes central nervous system stimulatory effects including seizures following ingestion. Medical treatment of poisoning may include the use of activated charcoal to decrease gastrointestinal absorption of the toxic principle along with supportive care including anticonvulsant drugs such as a benzodiazepine. High doses of anticonvulsant medicine are often required to halt seizure activity and further medical care including intubation and mechanical ventilation may be required. (Full article...)

    Cicuta, commonly known as water hemlock, is a genus of four species of highly poisonous plants in the family Apiaceae. They are perennial herbaceous plants which grow up to 2.5 meters (8 ft) tall, having distinctive small green or white flowers arranged in an umbrella shape (umbel). Plants in this genus may also be referred to as cowbane or poison parsnip. Cicuta is native to temperate regions of the Northern Hemisphere, mainly North America and Europe, typically growing in wet meadows, along streambanks and other wet and marshy areas. These plants bear a close resemblance to other members in the family Apiaceae and may be confused with a number of edible or poisonous plants. The common name hemlock may also be confused with poison hemlock (Conium maculatum), or with the Hemlock tree.

    Water hemlock is considered one of North America's most toxic plants, being highly poisonous to humans. Three members of the genus contain a toxin named cicutoxin which causes central nervous system stimulatory effects including seizures following ingestion. Medical treatment of poisoning may include the use of activated charcoal to decrease gastrointestinal absorption of the toxic principle along with supportive care including anticonvulsant drugs such as a benzodiazepine. High doses of anticonvulsant medicine are often required to halt seizure activity and further medical care including intubation and mechanical ventilation may be required. (Full article...)
  • Image 11 Postelsia palmaeformis growing in its native habitat at low tide Postelsia palmaeformis, also known as the sea palm (not to be confused with the southern sea palm) or palm seaweed, is a species of kelp and classified within brown algae. It is the only known species in the genus Postelsia. The sea palm is found along the western coast of North America, on rocky shores with constant waves. It is one of the few algae that can survive and remain erect out of the water; in fact, it spends most of its life cycle exposed to the air. It is an annual, and edible, though harvesting of the alga is discouraged due to the species' sensitivity to overharvesting. (Full article...)

    Postelsia palmaeformis growing in its native habitat at low tide

    Postelsia palmaeformis, also known as the sea palm (not to be confused with the southern sea palm) or palm seaweed, is a species of kelp and classified within brown algae. It is the only known species in the genus Postelsia. The sea palm is found along the western coast of North America, on rocky shores with constant waves. It is one of the few algae that can survive and remain erect out of the water; in fact, it spends most of its life cycle exposed to the air. It is an annual, and edible, though harvesting of the alga is discouraged due to the species' sensitivity to overharvesting. (Full article...)
  • Image 12 Hyacinthoides non-scripta /ˌhaɪəsɪnˈθɔɪdiːz nɒnˈskrɪptə/ (formerly Endymion non-scriptus or Scilla non-scripta) is a bulbous perennial plant found in Atlantic areas from the north-western part of the Iberian Peninsula to the British Isles, and also frequently used as a garden plant. It is known in English as the common bluebell or simply bluebell, a name which is used in Scotland to refer to the harebell, Campanula rotundifolia. In spring, H. non-scripta produces a nodding, one-sided inflorescence of 5–12 tubular, sweet-scented violet–blue flowers, with strongly recurved tepals, and 3–6 long, linear, basal leaves. H. non-scripta is particularly associated with ancient woodland where it may dominate the understorey to produce carpets of violet–blue flowers in "bluebell woods", but also occurs in more open habitats in western regions. It is protected under UK law, and in some other parts of its range. A related species, H. hispanica has also been introduced to Britain and Ireland and hybridises with H. non-scripta to produce intermediates known as H. × massartiana. (Full article...)

    Hyacinthoides non-scripta /ˌhəsɪnˈθɔɪdz nɒnˈskrɪptə/ (formerly Endymion non-scriptus or Scilla non-scripta) is a bulbous perennial plant found in Atlantic areas from the north-western part of the Iberian Peninsula to the British Isles, and also frequently used as a garden plant. It is known in English as the common bluebell or simply bluebell, a name which is used in Scotland to refer to the harebell, Campanula rotundifolia. In spring, H. non-scripta produces a nodding, one-sided inflorescence of 5–12 tubular, sweet-scented violet–blue flowers, with strongly recurved tepals, and 3–6 long, linear, basal leaves.

    H. non-scripta is particularly associated with ancient woodland where it may dominate the understorey to produce carpets of violet–blue flowers in "bluebell woods", but also occurs in more open habitats in western regions. It is protected under UK law, and in some other parts of its range. A related species, H. hispanica has also been introduced to Britain and Ireland and hybridises with H. non-scripta to produce intermediates known as H. × massartiana. (Full article...)
  • Image 13 Carex binervis, the green-ribbed sedge, is a European species of sedge with an Atlantic distribution. It is found from Fennoscandia to the Iberian Peninsula, and occurs in heaths, moorland and other damp, acidic environments. It typically grows to a height of 15–120 cm (6–50 in), and has inflorescences comprising one male and several female spikes, each up to 45 mm (1.8 in) long. The utricles have two conspicuous green veins, which give rise to both the scientific name and the common name of the species. In the vegetative state, it closely resembles C. bigelowii, a species that usually grows at higher altitude. C. binervis was first described by James Edward Smith in 1800, and is classified in Carex sect. Spirostachyae; several hybrids with other Carex species are known. (Full article...)

    Carex binervis, the green-ribbed sedge, is a European species of sedge with an Atlantic distribution. It is found from Fennoscandia to the Iberian Peninsula, and occurs in heaths, moorland and other damp, acidic environments. It typically grows to a height of 15–120 cm (6–50 in), and has inflorescences comprising one male and several female spikes, each up to 45 mm (1.8 in) long. The utricles have two conspicuous green veins, which give rise to both the scientific name and the common name of the species. In the vegetative state, it closely resembles C. bigelowii, a species that usually grows at higher altitude. C. binervis was first described by James Edward Smith in 1800, and is classified in Carex sect. Spirostachyae; several hybrids with other Carex species are known. (Full article...)
  • Image 14 Title page of the 1776 quarto edition of Characteres generum plantarum Characteres generum plantarum (complete title Characteres generum plantarum, quas in Itinere ad Insulas Maris Australis, Collegerunt, Descripserunt, Delinearunt, annis MDCCLXXII-MDCCLXXV Joannes Reinoldus Forster et Georgius Forster, "Characteristics of the types of plants collected, described, and delineated during a voyage to islands of the South Seas, in the years 1772–1775 by Johann Reinhold Forster and Georg Forster") is a 1775/1776 book by Johann Reinhold Forster and Georg Forster about the botanical discoveries they made during the second voyage of James Cook. The book contains 78 plates, the majority of which depict dissections of flowers at natural size. The book introduced 94 binomial names from 75 genera, of which 43 are still the accepted names today. Many plant genera were named after friends or patrons of the Forsters. The book was published in a folio and a quarto edition and translated into German in 1779. It is an important book as the earliest publication of names and descriptions of the native species of New Zealand. (Full article...)
    Title page of the 1776 quarto edition of Characteres generum plantarum

    Characteres generum plantarum (complete title Characteres generum plantarum, quas in Itinere ad Insulas Maris Australis, Collegerunt, Descripserunt, Delinearunt, annis MDCCLXXII-MDCCLXXV Joannes Reinoldus Forster et Georgius Forster, "Characteristics of the types of plants collected, described, and delineated during a voyage to islands of the South Seas, in the years 1772–1775 by Johann Reinhold Forster and Georg Forster") is a 1775/1776 book by Johann Reinhold Forster and Georg Forster about the botanical discoveries they made during the second voyage of James Cook.

    The book contains 78 plates, the majority of which depict dissections of flowers at natural size. The book introduced 94 binomial names from 75 genera, of which 43 are still the accepted names today. Many plant genera were named after friends or patrons of the Forsters. The book was published in a folio and a quarto edition and translated into German in 1779. It is an important book as the earliest publication of names and descriptions of the native species of New Zealand. (Full article...)
  • Image 15 Hypericum × inodorum 'Golden Beacon' in Belgium Hypericum × inodorum, called tall tutsan or the tall St John's wort, is a bushy perennial shrub with yellow flowers native to Western Europe. It has been known since 1789, but confusion around its name, identity, and origin persisted throughout the 19th and 20th centuries. The nothospecies is a fertile hybrid of Hypericum androsaemum and Hypericum hircinum, and a member of the family Hypericaceae. It possesses clusters of many golden yellow flowers with long stamens and red fruit that gradually changes color. It is frequently cultivated for garden display, with numerous cultivars sold for their various unique characteristics. A noted variety is 'Golden Beacon', which won the Royal Horticultural Society's Award of Garden Merit for its gold foliage, prominent stamens, pink stems, and superior disease resistance. (Full article...)

    Hypericum × inodorum 'Golden Beacon' in Belgium

    Hypericum × inodorum, called tall tutsan or the tall St John's wort, is a bushy perennial shrub with yellow flowers native to Western Europe. It has been known since 1789, but confusion around its name, identity, and origin persisted throughout the 19th and 20th centuries.

    The nothospecies is a fertile hybrid of Hypericum androsaemum and Hypericum hircinum, and a member of the family Hypericaceae. It possesses clusters of many golden yellow flowers with long stamens and red fruit that gradually changes color. It is frequently cultivated for garden display, with numerous cultivars sold for their various unique characteristics. A noted variety is 'Golden Beacon', which won the Royal Horticultural Society's Award of Garden Merit for its gold foliage, prominent stamens, pink stems, and superior disease resistance. (Full article...)

Did you know (auto-generated) - load new batch

  • ... that plants grow around volcanic gas vents on Candlemas Island?
  • ... that popular garden plants like malfurada often escape from cultivation and become invasive?
  • ... that residents at Alterlaa, a housing complex in Vienna, have large concrete planters in which plants can be grown?
  • ... that according to Lois N. Magner, Hildegard of Bingen's Physica is "probably the first book by a female author to discuss the elements and the therapeutic virtues of plants, animals, and metals"?
  • ... that police officers had to be flown in by helicopter to seize hundreds of thousands of dollars' worth of cannabis plants found growing illegally in Jerrawangala National Park?
  • ... that the Kīlauea lava cricket disappears from a lava field as soon as any plants start to grow there?
  • ... that the woodland garden, "colourfully planted with exotic shrubs and herbaceous plants, dominated English horticulture from 1910 to 1960"?
  • ... that New York City's Bartow–Pell Mansion became a museum after its operator was restricted from importing and exporting plants?

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  1. Describe all families, genera and species of the kingdom Plantae.
  2. For species, describe botanical properties, distribution, multiplication, usage (medicine, food, etc.), botanical history, cultivation information.
  3. Develop and implement a robust method of naming plant article for the ease of navigation and searching for Wikipedia users.
  4. Maintain Category:Plants and its subcategories.

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