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There is a page named "Talk:Thaumatin" on Wikipedia
- citation is needed for the claim, that thaumatin is heat- and pH-stable. The german version describes thaumatin as not usable for cooking due to heat instability...2 KB (215 words) - 19:33, 27 February 2024
- protein, thaumatin. The most popular use of T. daniellii is as sweetener. The aril contains a non-toxic, intensely sweet protein named thaumatin, which...8 KB (1,076 words) - 14:48, 4 February 2024
- perceived sweetness of foods." The protein found in Thaumatococcus daniellii (thaumatin) works quite differently than the protein found in (Synsepalum dulcificum)...38 KB (4,866 words) - 14:18, 13 January 2024
- Xylitol (Birch sugar widely used during World War II), Malitol, Maltitol, Thaumatin, Isomalt (popular in some European countries), and the unapproved sweetener...80 KB (12,133 words) - 20:47, 10 June 2022
- brazzeana Baillon Monellin 1,500-3,000 Protein Bio Resources International Thaumatin 1,600-3,000 E957, FDA-GRASS 3732 Protein Talin (Overseal) P-4000 4,000...74 KB (9,687 words) - 14:03, 9 August 2024