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exact definition of what are "the" absolute examples of mandarin cuisine since Beijing in imperial times was the showcase for cooks from all over China...

likely the first style of cooking he/she may encounter is in the Beijing Style. Beijing cuisine consists mostly of meat because that was the preferred staple...

but the Cuisine is known in English as Szechuan Cuisine, just as there's a dish called "Peking Duck" (not Beijing Duck), and Cantonese cuisine uses Cantonese...

(UTC) Anhui cuisine is not usually regarded as one of the eight culinary traditions: Hui cuisine refers to Huizhou cuisine, not Anhui cuisine. —Preceding...

of XX cuisine except this one. The former title implies that it deals with regional or provincial cuisine of Indonesia, such as Beijing cuisine, Cantonese...

Chinese cuisine → Chinese cuisine in Myanmar Canadian Chinese cuisine → Chinese cuisine in Canada Caribbean Chinese cuisine → Chinese cuisine in the Caribbean...

(this also has changed a bit over the last decade). You find mainly Beijing cuisine. (both westernized, of course). "Authentic" restaurants are actually...

Chinese origins, it doesn't have much prominence in Beijing cuisine, Shandong cuisine, or the cuisines of other Mandarin speaking areas, so if anything the...

I lived in Beijing for a summer and ate jiaozi/dumplings in a delicious dark sauce that I was told was Shanxi vinegar, with a bowl of red pepper to mix...

return from Beijing. I spent 8 days in there and 7 days it was fog. Also I visited village (6 hours from Beijing), Beidaihe (4 hours from Beijing) and Mountains...

other Chinese cuisine here, which dates back to before the railway, I don't recall seeing it on menus (except in the then-rare Beijing-cuising joints)...

provinces' cuisine fuse and combine. Taiwanese cuisine is known to be innovative and various, it's the exact opposite of "traditional Chinese cuisine". Think...

was officially changed from Peking to Beijing in the 1980s. Obviously it wasn't but what happened to make Beijing now the nom de guerre worldwide, with...

of Beijing - Population, languages/dialects, ethnicities, expatriates, religion, education. Culture of Beijing - Arts, museums, fashion, cuisine, nightlife...

got a bone to pick with this article. I'm living in northern China, near Beijing, now, and the food here, compared to Chinese food in the U.S., does not...

the R is only indicative of erhua, but that's the predominant dialect of Beijing, Tianjin, and the general northeastern region. In fact, in Tianjin, it...

March 2009 (UTC) This is entirely different. Yellow paste is deep in beijing cuisine. 豆醬 is just as generic as "juice" or "soda". Benjwong (talk) 17:54...

variety form Beijing as well as Sichuan. Searching on Chinese websites, I find the soup typically listed as either Sichuan or Hunan cuisine. I would be...

generated based on a request from Talk:Beijing. It matches the following masks: Talk:Beijing/Archive <#>, Talk:Beijing. This page was last edited by Legobot...

20:22, 17 December 2007 (UTC) The non-siu mei and non-Beijing version is the Chaozhou cuisine 鹵水鴨. Benjwong (talk) 21:28, 17 December 2007 (UTC) Thank...