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There is a page named "Mughlai cuisine" on Wikipedia

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  • Thumbnail for Mughlai cuisine
    Mughlai cuisine consists of dishes developed or popularised in the early-modern Indo-Persian cultural centres of the Mughal Empire. It represents a combination...
    10 KB (1,005 words) - 00:36, 16 September 2024
  • Thumbnail for Mughlai paratha
    Jahangir. Mughlai paratha was one of the Mughlai recipes that entered Bengali cuisine during the Mughal Empire. It is believed that the Mughlai paratha...
    7 KB (598 words) - 08:10, 20 August 2024
  • Dogri Cuisine (from Jammu) Kumaoni cuisine Mughlai cuisine Punjabi cuisine Rajasthani cuisine Malva cuisine Bundeli cuisine North Indian cuisine has some...
    2 KB (210 words) - 02:37, 24 August 2024
  • Jain cuisine Malaysian Indian cuisine Balochi cuisine Hazara cuisine Kashmiri cuisine Mughlai cuisine Muhajir cuisine Punjabi cuisine Lahori cuisine Saraiki...
    30 KB (2,138 words) - 10:39, 16 September 2024
  • include the ghutwa kabab and the patili-ke kebab. Awadhi cuisine, although similar to Mughlai cuisine, differentiates on the methodology of cooking. Where...
    18 KB (1,918 words) - 04:22, 2 August 2024
  • Thumbnail for South Asian cuisine
    cuisine Cuisine of Uttar Pradesh Himachali cuisine Kashmiri cuisine Kumaoni cuisine Ladakhi cuisine Mughlai cuisine Punjabi cuisine Rajasthani cuisine Traditional...
    17 KB (1,818 words) - 21:58, 1 September 2024
  • Asian cultures, which led to the emergence of Mughlai cuisine, a mix of Indian and Central Asian cuisine. Hallmarks include seasonings such as saffron...
    182 KB (17,778 words) - 03:23, 30 August 2024
  • Thumbnail for Lahori cuisine
    Middle Eastern cuisine in Pakistani food is ubiquitous. Much of the food of Lahore is influenced by the local Punjabi and Mughlai cuisine. Along with traditional...
    4 KB (438 words) - 19:11, 5 September 2024
  • Thumbnail for Bengali cuisine
    changing the contours of Mughlai cuisine in India". ANI. Retrieved 14 May 2022. "All That You Ever Wanted To Know About Mughlai Cuisine!". culturalindia.net...
    44 KB (4,861 words) - 14:41, 27 August 2024
  • Thumbnail for Uttar Pradesh
    Asian cuisine. Awadhi cuisine from the city of Lucknow consists of both vegetarian and non-vegetarian dishes. It has been greatly influenced by Mughlai cuisine...
    210 KB (17,205 words) - 03:22, 16 September 2024
  • Thumbnail for Shahi Tukra
    Shahi Tukra (category Mughlai cuisine)
    Mughlai cuisine Double ka Meetha-a similar dish, also originating from Hyderabad, India using a different type of bread. "Shahi Tukda: The Mughlai Bread...
    5 KB (357 words) - 06:31, 3 August 2024
  • Thumbnail for Agra
    Agra (redirect from Cuisine of Agra)
    winters, hot and dry summers and a monsoon season, and is famous for its Mughlai cuisine. Agra is included on the Golden Triangle tourist circuit, along with...
    117 KB (11,918 words) - 19:45, 17 September 2024
  • Thumbnail for Hyderabadi cuisine
    Hyderabadi cuisine (native: Hyderabadi Ghizaayat), also known as Deccani cuisine, is the native cooking style of the Hyderabadi community. The haute cuisine of...
    23 KB (1,994 words) - 10:19, 11 September 2024
  • Thumbnail for Izzat Hussain
    shares his passion for traditional Mughlai and Awadhi cuisine. He is widely respected as an 'authority on Indian cuisine'. Chef Husain tries to promote healthy...
    6 KB (614 words) - 15:54, 17 February 2024
  • Thumbnail for List of Asian cuisines
    Balochi cuisine Kashmiri cuisine Pashtun cuisine Muhajir cuisine Punjabi cuisine Lahori cuisine Mughlai cuisine Sindhi cuisine Sri Lankan cuisine South...
    66 KB (7,090 words) - 16:23, 4 August 2024
  • Thumbnail for Bangladeshi cuisine
    has unique local dishes. The Nawabs of Dhaka brought Mughlai cuisine to Bengal. Mughlai cuisine is often lavish and expensive, and was out of reach for...
    45 KB (4,041 words) - 18:23, 18 September 2024
  • Thumbnail for Kolkata biryani
    Kolkata biryani (category West Bengal cuisine)
    বিরিয়ানি) is a spicy rice-based dish, a local tradition originating from Mughlai cuisine. The name of the dish comes from the city of Kolkata in West Bengal...
    2 KB (188 words) - 10:34, 19 June 2024
  • Thumbnail for Korma
    Korma (category Mughlai cuisine)
    widely varying techniques and ingredients. Korma has its roots in the Mughlai cuisine of the Indian subcontinent. A characteristic Mughal dish, it can be...
    9 KB (954 words) - 06:01, 27 August 2024
  • List of Bangladeshi sweets and desserts (category Bengali cuisine)
    out: Bangladeshi cuisine, Bengali cuisine, Mughlai cuisine and South Asian cuisine. Food portal Bangladeshi cuisine Bengali cuisine List of desserts Rahman...
    5 KB (99 words) - 11:32, 9 August 2024
  • Thumbnail for Hyderabadi biryani
    Hyderabadi biryani (category Hyderabadi cuisine)
    it combines elements of Hyderabadi and Mughlai cuisines. Hyderabad biryani is a key dish in Hyderabadi cuisine and it is so famous that the dish is considered...
    9 KB (821 words) - 18:07, 27 July 2024
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