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conserve, fruit butter, fruit curd, fruit spread, jelly, cheese, leather and marmalade.[citation needed] Some cookbooks define preserves as cooked and...

Look up jelly in Wiktionary, the free dictionary. Jelly may refer to: Jelly (fruit preserves), a clear or translucent fruit spread or preserve Jelly (dessert)...

A peanut butter and jelly sandwich (PB&J) consists of peanut butter and fruit preserves—jelly—spread on bread. The sandwich may be open-faced, made of...

Marmalade (from the Portuguese marmelada) is a fruit preserve made from the juice and peel of citrus fruits boiled with sugar and water. The well-known...

A jelly doughnut, or jam donut, is a doughnut with a fruit preserve filling. Varieties include the German Berliner, the Polish pączki, the Israeli sufganiyot...

gelatin. Aam papad, a mango preserve from the Indian subcontinent Almond jelly, a sweet dessert from Hong Kong Cedrate fruit, from Northern Iran, is made...

Tomato jam (or tomato jelly, jamato) is a type of fruit preserve prepared with tomatoes and sugar. Green tomatoes are used in some preparations. Some preparations...

the type of preserves; jams, jellies, and marmalades are all examples of different styles of fruit preserves that vary based upon the fruit used. In English...

before fruit- and vegetable-flavoured aspics. By the Middle Ages, cooks had discovered that a thickened meat broth could be made into a jelly. A detailed...

cheese (also known as quince paste) is a sweet, thick jelly made of the pulp of the quince fruit. It is a common confection in several countries. In the...

folly, and delusion (goddess) Ate-u-tiv, Tiv architecture Ate, jelly (fruit preserves) in Mexican cuisine, e.g. ate de membrillo Ate District , Lima,...

Bar-le-duc jelly (French pronunciation: [baʁ lə dyk]) is a highly regarded preparation of jelly originally composed of select whole seeded currants, typically...

occur in combinations of two, three or four seeds inside the fruit. The jelly part of the fruit is covered with a thin, yellowish-brown skin. These are known...

Confiture de lait Conserves Eggplant jam Fruit butter Fruit curd Guava jelly Hagebuttenmark – a fruit preserve made from rose hips, sugar and sometimes...

Fruit curd is a dessert spread and topping. It is usually made with citrus fruit, though may be made with other fruits. Curds are often used as spreads...

which a jam-like preserve is made, grows in the sea"), with an additional entry for guinolaman to refer to food made with the jelly. Carrageenan, derived...

built a five-storey premises, the Rising Sun Preserving Works. He produced jams, jellies, fruit preserves, candied peels, sauces, and confectionery and...

Polaner is an American brand of fruit preserves and condiments that was founded by Max and Lena Polaner as M. Polaner Inc. in the late 19th century in...

cooked and preserved in sugar.[citation needed] Fruit confit is candied fruit (whole fruit, or pieces thereof) preserved in sugar. The fruit must be fully...

Developed: Different Methods of Preserving Fruits, Fruit Pulps, and Juices in Bottles, the Preparation of Jams and Jellies, Fruit, and Other Syrups, Summer...