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There is a page named "Jaew bong" on Wikipedia

  • Thumbnail for Jeow bong
    Jeow Bong or Jaew Bong (Lao: ແຈ່ວບອງ, pronounced [t͡ɕɛ̄w bɔ̀ːŋ]; Thai: แจ่วบอง, RTGS: chaeo bong, pronounced [t͡ɕɛ̀w bɔ̄ːŋ]) also called Luang Prabang...
    4 KB (348 words) - 16:30, 15 February 2024
  • Thumbnail for Lao cuisine
    roasted sweet tomatoes. Jaew bong – sweet and spicy paste made with roasted chilies, pork skin, galangal and other ingredients. Jaew padaek – made from fried...
    49 KB (6,252 words) - 18:31, 5 May 2024
  • Thumbnail for Chili sauce and paste
    paste), sesame oil, onion, garlic, green onions, and optionally sugar. Jaew bong is a sweet and spicy Laotian chili paste. Sambal is a generic term for...
    27 KB (3,057 words) - 19:12, 9 November 2023
  • Thumbnail for Kai yang
    with raw vegetables, and often dipped in spicy sauces such as Laotian jaew bong. In Thailand, there are also many famous Thai Muslim varieties of kai...
    5 KB (519 words) - 16:41, 18 June 2024
  • Thumbnail for Kaipen
    Kaipen Spicy jaew bong sauce with kaipen Type Snack Place of origin Laos Region or state Luang Prabang Main ingredients Green algae, garlic, vegetables...
    4 KB (393 words) - 19:57, 28 February 2023
  • Thumbnail for List of Vietnamese dishes
    Northwest Vietnam Condiment Based on Thai sauce, nam chim chaeo (or nam jim jaew) brought over by ethnic Thai people in Vietnam. Main ingredients are coriander...
    39 KB (277 words) - 00:39, 24 June 2024