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There is a page named "Eomuk" on Wikipedia

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  • Thumbnail for Fishcake
    Fishcake (redirect from Eomuk)
    bakery, for the first time in South Korea. Various eomuk Street eomuk Eomuk-bar Eomuk-bokkeum Eomuk-tang In Thai cuisine, the fish is first mashed and...
    26 KB (3,204 words) - 06:23, 21 August 2024
  • Thumbnail for Rabokki
    commonly sold in bunsikjip (snack bars). As with other tteokbokki dishes, eomuk (fish cakes) and boiled eggs are a common addition. Cream sauce or western-style...
    3 KB (206 words) - 17:11, 11 August 2024
  • Thumbnail for Oden
    synonym of eomuk[broken anchor] (fishcakes). The boiled dish consisting of fishcakes is called by the names such as odeng-tang (오뎅탕) or eomuk-jeongol (어묵전골)...
    8 KB (800 words) - 12:26, 13 August 2024
  • Thumbnail for Tteokbokki
    noodles") or commonly tteokbokki-tteok (떡볶이 떡; "tteokbokki rice cakes"). Eomuk (fish cakes), boiled eggs, and scallions are some common ingredients paired...
    18 KB (1,750 words) - 11:09, 19 August 2024
  • Thumbnail for Udon
    Common ingredients for udong noodle soup include crowndaisy greens and eomuk (fish cakes), neither of which are very common in Japanese udon dishes....
    22 KB (2,262 words) - 18:36, 13 July 2024
  • Thumbnail for Bunsik
    gimbap, tteokbokki, ramyeon, rabokki (tteokbokki with ramyeon), sundae, eomuk, twigim, and others. There is a representative Korean bunsikjip called "Gimbap-Cheonguk"...
    3 KB (236 words) - 16:18, 11 August 2024
  • Thumbnail for Curry
    yellow colour of turmeric. Curry tteokbokki is made of tteok (rice cakes), eomuk (fish cakes), eggs, vegetables, and curry. Curry can be added to Korean...
    40 KB (3,827 words) - 05:17, 27 August 2024
  • Thumbnail for Glebionis coronaria
    (spicy fish soup) with crown daisy Korean udong noodles with crown daisy and eomuk (fish cakes) Crown daisy flower (Israel) Crown daisies in blossom (Israel)...
    9 KB (788 words) - 10:28, 28 March 2024
  • Thumbnail for Korean cuisine
    popular street food. People also enjoy to eat Sundae (순대), Twigim (튀김), and Eomuk (오뎅/어묵) which are popular with tteokbokki. Also, Gyeran-ppang (계란빵) which...
    114 KB (13,692 words) - 15:39, 23 August 2024
  • Thumbnail for South Korean cuisine
    in South Korea. Historically, street food mainly included foods such as eomuk, bungeo-ppang and tteok-bokki. Street food has been sold through many types...
    4 KB (385 words) - 03:27, 17 August 2024
  • Thumbnail for Kkochi
    jujeh kabab, shish taouk, and yakitori. Eomuk-kkochi Fishcake skewers, made by threading different types of eomuk (fishcakes) on skewers and cooking them...
    3 KB (62 words) - 07:04, 16 May 2024
  • Thumbnail for Street food in South Korea
    culture in Korea. Historically, street food mainly included foods such as eomuk, bungeo-ppang and tteok-bokki. Street food has been sold through many types...
    21 KB (1,900 words) - 00:26, 11 March 2024
  • Thumbnail for Bokkeum
    stir fried sausage vegetable Aehobak-bokkeum (stir-fried Korean zucchini) Eomuk-bokkeum (stir-fried fishcakes) Goguma-julgi-bokkeum (stir-fried sweet potato...
    4 KB (269 words) - 16:09, 11 August 2024
  • Thumbnail for Pojangmacha
    (소주) Makgeolli (막걸리) Beer Dakbal (닭발) Twigim (튀김) Hoe (회) Tteokbokki (떡볶이) Eomuk (어묵) Gyeranmari (계란말이) Jeyuk bokkeum (제육볶음) Kimchi dubu (김치두부) South Korea...
    7 KB (562 words) - 00:32, 9 August 2024
  • Thumbnail for Anju (food)
    kimchi-buchimgae, mak-guksu, pajeon, raw oyster Soju agwi-jjim, budae-jjigae, dakbal, eomuk-tang, gamja-tang, jogae-tang, jukkumi-bokkeum, kimchi-jjigae, maeun-tang...
    7 KB (489 words) - 22:32, 14 August 2024
  • Thumbnail for Ilbe Storehouse
    now in the eomuk). The post was disseminated on social media, and the victims of the Sewol disaster were labelled eomuks and odengthang (eomuk soup). The...
    63 KB (6,247 words) - 19:09, 1 June 2024
  • 8 January 15 January 22 Eomuk (fishcakes) Lee Young-ja, Oh Yoon-ah, Han Da-gam, Yoon Eun-hye Oh Yoon-ah Squid Jjamppong Eomuk Soup Lee Jae-sung [ko],...
    52 KB (2,016 words) - 02:37, 24 August 2024
  • Thumbnail for Satsuma-age
    ground whitefish and a kind of cutlet. In Korea, the term for satsuma-age is eomuk (어묵) or simply odeng. Large cities like Busan and Seoul sell these products...
    8 KB (802 words) - 06:33, 27 April 2024
  • his music equipment. For dinner, he and J-Hope prepare seafood pajeon and eomuk-tang, and pair it with makgeolli. Namjoon takes pictures as they gather...
    66 KB (4,274 words) - 04:37, 26 August 2024
  • Thumbnail for Garak-guksu
    in sesame oil and usually served with toppings such as egg garnish and eomuk (fish cakes). Garak-guksu can be enjoyed cold, in which case the noodles...
    4 KB (288 words) - 16:34, 11 August 2024
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