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from the Dobos torte Dobash cake – a layered cake originating in Hawaii using a cocoa based pudding, also adapted from the Dobos torte Opera cake – a French...

Hungarian Dobos torte. Still popular in the area, the cake is made of multiple thin layers of cake alternating with dessert pudding. Very often the cakes are...

baker Robert Taira from the Hungarian Dobos torte. The cake is made of two to three layers of chocolate chiffon cake alternating with dessert pudding, sometimes...

of dessert cakes by country of origin and distinctive ingredients. The majority of the cakes contain some kind of flour, egg, and sugar. Cake is often served...

horizontally, another method of preparing cake layers is used for cakes like Dobos torte and Prinzregententorte: The cake batter is baked in seven or eight separate...

chocolate cake balls The kransekage is an example of a conical cake. Dobos torte is an older form of layer cake. A sheet cake Special cake flour with...

is the whiskey cake. A number of European tortes do not have layers. Some, for instance German-style "Käsesahnetorte", are unbaked. Dobos torte Sachertorte...

traditional small cake from Commercy and Liverdun, two communes of the Lorraine region in northeastern France. Madeleines are very small sponge cakes with a distinctive...

A wedding cake is the traditional cake served at wedding receptions following dinner. In some parts of England, the wedding cake is served at a wedding...

Pound cake is a type of cake traditionally made with a pound of each of four ingredients: flour, butter, eggs, and sugar. Pound cakes are generally baked...

(surname) Dobos torte, a Hungarian sponge cake All pages with titles containing Dobo This disambiguation page lists articles associated with the title Dobo. If...

Fanta cake (German: Fantakuchen, pronounced [ˌfaːntaˈkuːxən]) is a cake originating from Germany, made with a sponge cake base. The key ingredient is...

A tres leches cake (lit. 'three-milk cake'; Spanish: pastel de tres leches, torta de tres leches or bizcocho de tres leches), dulce de tres leches, also...

flambéed in dark chocolate sauce filled with ground walnuts) and Dobos cake (layered sponge cake, with chocolate buttercream filling and topped with a thin...

was named after the Russian ballerina Anna Pavlova. Taking the form of a cake-like circular block of baked meringue, pavlova has a crisp crust and soft...

Typically, the cakes used in coconut cake are either white or yellow cakes. While some recipes do not call for coconut flavor in the cake itself, there...

A chiffon cake is a very light cake made with vegetable oil, eggs, sugar, flour, baking powder, and flavorings. Being made with vegetable oil, instead...

Angel food cake, or angel cake, is a type of sponge cake made with egg whites, flour, and sugar. A whipping agent, such as cream of tartar, is commonly...

Red velvet cake is traditionally a red, crimson, or scarlet-colored layer cake, layered with ermine icing. Traditional recipes do not use food coloring...

Csárda also means 'tavern'. Dobos torte or Dobosh From Dobos torta, "Dobos cake". After confectioner József C. Dobos. Dobos originally means drummer. fogas...