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There is a page named "Bargnolino" on Wikipedia

  • Bargnolino is an Italian variation of sloe gin, made by soaking sloe fruits from the blackthorn plant, Prunus spinosa, with sugar and spices in spirit...
    959 bytes (63 words) - 21:01, 20 November 2024
  • Thumbnail for Prunus spinosa
    infusion of spirit with the fruits and sugar produces a liqueur called bargnolino (sometimes prunella).[citation needed] In France, eau de vie de prunelle[s]...
    23 KB (2,157 words) - 13:28, 2 March 2025
  • Thumbnail for Gelato
    Limoncello Fernet Campari Aperol Cynar Amaro Amaretto Nocino Centerbe Bargnolino Maraschino Sassolino Strega Rosolio Galliano Frangelico Alchermes Aurum...
    26 KB (2,060 words) - 18:36, 25 February 2025
  • Thumbnail for Sloe gin
    reddish-brown, sweet liquid, around 25–30% alcohol by volume. In Italy, bargnolino is made by soaking sloes with sugar and spices in spirit alcohol (recipe...
    9 KB (1,062 words) - 21:04, 20 November 2024
  • (given name) Prunella (horse), a Thoroughbred racehorse and broodmare Bargnolino, or sometimes prunella, Italian sloe gin Prunella (cloth), an 18th-century...
    603 bytes (98 words) - 19:48, 3 December 2022
  • Thumbnail for Acquacotta
    Limoncello Fernet Campari Aperol Cynar Amaro Amaretto Nocino Centerbe Bargnolino Maraschino Sassolino Strega Rosolio Galliano Frangelico Alchermes Aurum...
    9 KB (857 words) - 04:37, 16 August 2024
  • Thumbnail for Seada
    Limoncello Fernet Campari Aperol Cynar Amaro Amaretto Nocino Centerbe Bargnolino Maraschino Sassolino Strega Rosolio Galliano Frangelico Alchermes Aurum...
    2 KB (101 words) - 14:22, 15 March 2025
  • Thumbnail for Ciceri e tria
    Limoncello Fernet Campari Aperol Cynar Amaro Amaretto Nocino Centerbe Bargnolino Maraschino Sassolino Strega Rosolio Galliano Frangelico Alchermes Aurum...
    5 KB (438 words) - 17:43, 24 February 2025