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There is a page named "Baek-seolgi" on Wikipedia
Baekseolgi (redirect from Baek-seolgi)Baekseolgi (Korean: 백설기) is a kind of rice cake (tteok) made of rice flour dough. It is originated in Korea and a prime part of Korean culture. A Baekseolgi...2 KB (130 words) - 13:28, 20 November 2023
glutinous rice flour (also known as sweet rice or chapssal), by steaming. Baek-seolgi Gaepi-tteok Bupyeon Danja Hwajeon Injeolmi Jeolpyeon Jeungpyeon Mujigae...8 KB (394 words) - 21:52, 13 August 2024
makes mujigae-tteok different from the other varieties of seolgi-tteok, such as white baek-seolgi. It is made by steaming sweetened non-glutinous rice flour...4 KB (269 words) - 16:13, 11 August 2024
