Search results

free-floating chips or staves added to wine fermented in a vessel like stainless steel. Oak barrels can impart other qualities to wine through evaporation and low...

Modern wooden barrels for wine-making are made of French common oak (Quercus robur), white oak (Quercus petraea), American white oak (Quercus alba),...

in oak barrels, but typically the time in barrel and the proportion of new barrels is much smaller than for white wines of Côte de Beaune. Wines not...

A barrel-aged beer is a beer that has been aged for a period of time in a wooden barrel. Typically, these barrels once housed bourbon, whisky, wine, or...

furniture-making. The bark was traditionally used for tanning leather. Wine barrels are made of oak; these are used for aging alcoholic beverages such as sherry...

structure of oak barrels. Newer barrels will impart more vanillin, with the concentration present decreasing with each subsequent usage. Oak barrel will add...

at least 6 months in oak barrels. Crianza whites and rosés must be aged for at least 6 months in oak barrels. Reserva red wines are aged for at least...

exclusively in American oak barrels. Silver Oak's Alexander Valley wines are aged in both new and once-used American oak barrels and spend an additional...

Wines that have been in barrels for many decades are often removed and stored in demijohns where they may remain unharmed indefinitely. Some wines produced...

Depending on the time the wine remains in the barrel it is classified as: Crianza: In red wines, the period of aging in oak barrels and bottles must be a...

leakage and preserve the wine. Barrels were sometimes used for military purposes. Julius Caesar used catapults to hurl barrels of burning tar into towns...

"India’s Napa Valley". Rasa - Rasa Cabernet Sauvignon - This red wine is aged in French oak barrels for over a year and then matured in the bottle before release...

wine styles, several producers began to cut fermentation times to a maximum of ten days and age the wine in new French oak barriques (small barrels)...

months, 6 months of which stored in oak or chestnut barrels. Many superiore producers refine it in small oak barriques to obtain a rounder taste. The superiore...

alternatives to the standard barrique barrels. Larger barrels have a smaller wood-to-wine ratio and, therefore, less pronounced oak flavours. Winemakers in Italy...

in small or large oak barrels. The latter impart some flavour to the wine as a function of their age and size (small, new barrels give more flavour than...

the wine. Sherry is then aged in the solera system where new wine is put into wine barrels at the beginning of a series of three to nine barrels. Periodically...

is Savagnin. After fermentation the wine is stored in Burgundian aging barrels for 6 years or more. The barrels are filled up to the top but evaporation...

least two years in French oak barrels from Limousin or Tronçais. Cognac matures in the same way as whiskies and wines barrel-age, and most cognacs spend...

charred-oak containers, except for corn whiskey, which does not have to be aged. If it is aged, it must be in uncharred oak barrels or in used barrels. Corn...