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There is a page named "Guianan Cuisine" on Wikipedia
- French Guianan cuisine or Guianan cuisine is a mixture of Creole, Bushinengue, and indigenous cuisines, supplemented by influences from the cuisines of more...7 KB (549 words) - 10:50, 10 July 2024
- French Guianan cuisine Guyanese cuisine Paraguayan cuisine Cuisine of Asunción Peruvian cuisine Peruvian-Chinese cuisine Inca cuisine Surinamese cuisine Uruguayan...30 KB (2,136 words) - 04:37, 27 August 2024
- Cassava (category French Guianan cuisine)Manihot esculenta, commonly called cassava, manioc, or yuca (among numerous regional names), is a woody shrub of the spurge family, Euphorbiaceae, native...82 KB (8,207 words) - 19:15, 29 August 2024
- Rappu, and eau-de-vie de châtaigne.: 435, 441, 442 French Guianan cuisine or Guianan cuisine is a blend of the different cultures that have settled in...94 KB (9,144 words) - 17:06, 17 August 2024
- countess (kontès in Guianan Creole, comtesse in French) is a small shortbread cake, somewhat sweet, typical of French Guianan cuisine. It accompanies a...1 KB (62 words) - 03:41, 13 April 2024
- French Guiana (section Cuisine)typical characters of the Guianan carnival, go to the dancings to participate in the famous paré-masked balls. Guianan cuisine is rich in the different...101 KB (9,207 words) - 18:52, 25 August 2024
- Galette (category Breton cuisine)Normandy, France The Guianan galette (more commonly known as the Creole galette) is a traditional pastry of French Guianan cuisine. This is a Creole variant...10 KB (1,257 words) - 10:49, 21 August 2024
- Duckanoo (category French Guianan cuisine)variation on the dish ducana which originated in Africa. The Caribbean cuisine dish is made from batata, sweet potato, coconut, spices and brown sugar...4 KB (416 words) - 13:58, 30 August 2023
- Argentinian Creole cuisine Brazilian Creole cuisine Guianan Creole cuisine Louisiana Creole cuisine La Réunion Creole cuisine Mauritius Creole cuisine Caribbean...14 KB (1,579 words) - 22:18, 9 August 2024
- pig. French Guianan cuisine Guyanese cuisine Paraguayan cuisine is similar to the cuisines in Uruguay and the Falkland Islands. Cuisine of Paraguay,...44 KB (4,489 words) - 19:58, 13 July 2024
- Dizé milé (category French Guianan cuisine)Dizé milé is a beignet stuffed with pastry cream found in French Guianan cuisine. They can be served with a scoop of ice cream or sorbet and champagne...1 KB (78 words) - 02:17, 19 March 2023
- Awara broth (category French Guianan cuisine)often prepared for Easter and Pentecost. Food portal Awara French Guianan cuisine Gaudry, François-Régis (2018). Let's Eat France!: 1,250 Specialty Foods...3 KB (254 words) - 10:43, 11 July 2024
- Countess – small, slightly sweet shortbread that is typical of French Guianan cuisine. E.L. Fudge – an American snack food manufactured by the Keebler Company...9 KB (845 words) - 22:09, 26 August 2024
- Couac (category French Guianan cuisine)pounds a man had enough to live fifteen days. Food portal Cassava Guianan cuisine Jean-Luc Crucifix, Le casabe, patrimoine culinaire précolombien, 20...7 KB (687 words) - 04:25, 6 October 2023
- American Chinese cuisine is a cuisine derived from Chinese cuisine that was developed by Chinese Americans. The dishes served in many North American Chinese...62 KB (6,936 words) - 20:19, 1 August 2024
- New American cuisine, also known as Modern American cuisine or Contemporary American cuisine, is the wave of modernized cooking predominantly served at...3 KB (237 words) - 15:13, 16 April 2024
- Modernist Cuisine: The Art and Science of Cooking is a 2011 cookbook by Nathan Myhrvold, Chris Young and Maxime Bilet. The book is an encyclopedia and...17 KB (1,847 words) - 21:20, 19 December 2023
- Jharkhandi cuisine is the cuisine of the Indian state of Jharkhand. Staple foods are rice, dal and vegetables. Common meals often consist of vegetables...11 KB (924 words) - 17:09, 20 September 2023
- following outline is provided as an overview of and topical guide to cuisines: Cuisine – specific set of cooking traditions and practices, often associated...13 KB (1,400 words) - 20:03, 13 July 2024
- Note by Note cuisine is a style of cooking based on molecular gastronomy, created by Hervé This. Dishes are made using pure compounds instead of using...11 KB (1,654 words) - 18:51, 22 July 2023
- Belimagyelwa lavoli French fry = lavol yaggol French Guiana = Gufem French Guianan = Gufema French horn player = vyeduzarut French horn = vyeduzar French